Nutrient Comparison: Late Harvest White Table Wine VS Cooked Ripe Red Tomatoes per 14 oz
Compare the macro and micronutrient content in 14 oz of Late Harvest White Table Wine versus 14 oz of Cooked Ripe Red Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Late Harvest White Table Wine vs Cooked Ripe Red Tomatoes:
- Both Late Harvest White Table Wine and Cooked Ripe Red Tomatoes have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Late Harvest White Table Wine vs Cooked Ripe Red Tomatoes:
- Both Late Harvest White Table Wine and Cooked Ripe Red Tomatoes have similar amounts of minerals per 14 oz
- Both Late Harvest White Table Wine and Cooked Ripe Red Tomatoes contain similar levels of Water per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Late Harvest White Table Wine have 6.2 times more Energy and 3.3 times more Carbohydrate than Cooked Ripe Red Tomatoes.
- 14 ounces of Cooked Ripe Red Tomatoes provide inadequate amounts of Energy
- Both Late Harvest White Table Wine as well as Cooked Ripe Red Tomatoes provide inadequate amounts of Protein in 14 ounces.