Nutrient Comparison: Late Harvest White Table Wine VS Cooked Ripe Red Tomatoes per 7 oz
Compare the macro and micronutrient content in 7 oz of Late Harvest White Table Wine versus 7 oz of Cooked Ripe Red Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Late Harvest White Table Wine vs Cooked Ripe Red Tomatoes:
- Both Late Harvest White Table Wine and Cooked Ripe Red Tomatoes have similar amounts of vitamins per 7 oz
Comparing minerals per 7 ounces for Late Harvest White Table Wine vs Cooked Ripe Red Tomatoes:
- Both Late Harvest White Table Wine and Cooked Ripe Red Tomatoes have similar amounts of minerals per 7 oz
- Both Late Harvest White Table Wine and Cooked Ripe Red Tomatoes contain similar levels of Water per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Late Harvest White Table Wine have 6.2 times more Energy and 3.3 times more Carbohydrate than Cooked Ripe Red Tomatoes.
- 7 ounces of Cooked Ripe Red Tomatoes provide inadequate amounts of Energy
- Both Late Harvest White Table Wine as well as Cooked Ripe Red Tomatoes provide inadequate amounts of Protein in seven ounces.