Nutrient Comparison: Red Kidney Beans VS Sweet Potato per 14 oz
Compare the macro and micronutrient content in 14 oz of Red Kidney Beans versus 14 oz of Sweet Potato to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Red Kidney Beans vs Sweet Potato:
- 14 ounces of Red Kidney Beans have 7.8 times more Vitamin B1, 3.5 times more Vitamin B2, 3.8 times more Vitamin B3, 1.9 times more Vitamin B6, 35.8 times more Vitamin B9, 1.9 times more Vitamin C and 3.1 times more Vitamin K than Sweet Potato.
- While 14 oz of Raw Sweet Potato contain more Vitamin A than Raw Red Kidney Beans.
- Both Red Kidney Beans and Sweet Potato provide similar amounts of Vitamin B5 per 14 ounces.
- 14 ounces of Red Kidney Beans have insufficient amounts of Vitamin A
- 14 ounces of Sweet Potato have insufficient amounts of Vitamin K
- Both Raw Red Kidney Beans as well as Raw Sweet Potato have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in 14 ounces.
Comparing minerals per 14 ounces for Red Kidney Beans vs Sweet Potato:
- 14 ounces of Red Kidney Beans have 2.8 times more Calcium, 4.6 times more Copper, 11 times more Iron, 5.5 times more Magnesium, 4.3 times more Manganese, 8.6 times more Phosphorus, 4 times more Potassium, 5.3 times more Selenium and 9.3 times more Zinc than Sweet Potato.
- While 14 oz of Raw Sweet Potato contain 4.6 times more Sodium and 6.6 times more Water than Raw Red Kidney Beans.
- 14 ounces of Sweet Potato lack sufficient amounts of Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Red Kidney Beans have 3.9 times more Energy, 358 times more Omega 3, 3 times more Carbohydrate, 5.1 times more Fiber and 14.4 times more Protein than Sweet Potato.
- While 14 oz of Raw Sweet Potato contain 2 times more Sugars than Raw Red Kidney Beans.
- 14 ounces of Sweet Potato provide inadequate amounts of Omega 3
- Both Raw Red Kidney Beans as well as Raw Sweet Potato provide inadequate amounts of Omega 6 in 14 ounces.