Nutrient Comparison: Cereals ready-to-eat, BARBARA'S PUFFINS, original VS Frozen Roasted Potatoes with Salt per 14 oz
Compare the macro and micronutrient content in 14 oz of Cereals ready-to-eat, BARBARA'S PUFFINS, original versus 14 oz of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Cereals ready-to-eat, BARBARA'S PUFFINS, original vs Frozen Roasted Potatoes with Salt:
- 14 ounces of Cereals ready-to-eat, BARBARA'S PUFFINS, original have 32.7 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 14 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 14 ounces for Cereals ready-to-eat, BARBARA'S PUFFINS, original vs Frozen Roasted Potatoes with Salt:
- 14 ounces of Cereals ready-to-eat, BARBARA'S PUFFINS, original have 4.7 times more Calcium, 2.7 times more Iron and 2.4 times more Sodium than Frozen Roasted Potatoes with Salt.
- While 14 oz of Frozen Roasted Potatoes with Salt contain 1.4 times more Potassium than Cereals ready-to-eat, BARBARA'S PUFFINS, original.
- 14 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Cereals ready-to-eat, BARBARA'S PUFFINS, original have 2.6 times more Energy, 2 times more Fat, 3.2 times more Carbohydrate, 26.8 times more Sugars, 7.1 times more Fiber and 3.3 times more Protein than Frozen Roasted Potatoes with Salt.