Nutrient Comparison: Cookies, gluten-free, chocolate wafer VS Broccoli Raab per 14 oz
Compare the macro and micronutrient content in 14 oz of Cookies, gluten-free, chocolate wafer versus 14 oz of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Cookies, gluten-free, chocolate wafer vs Broccoli Raab:
- 14 ounces of Cookies, gluten-free, chocolate wafer have 1.3 times more Vitamin B5 than Broccoli Raab.
Comparing minerals per 14 ounces for Cookies, gluten-free, chocolate wafer vs Broccoli Raab:
- 14 ounces of Cookies, gluten-free, chocolate wafer have 6.2 times more Copper, 1.7 times more Iron, 1.9 times more Magnesium, 2 times more Phosphorus, 1.7 times more Potassium and 3.7 times more Sodium than Broccoli Raab.
- While 14 oz of Raw Broccoli Raab contain 67.6 times more Water than Cookies, gluten-free, chocolate wafer.
- Both Cookies, gluten-free, chocolate wafer and Broccoli Raab contain similar levels of Calcium, Manganese and Zinc per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Cookies, gluten-free, chocolate wafer have 24.6 times more Energy, 62.1 times more Fat, 184.3 times more Saturated Fat, 73.6 times more Omega 6, 22 times more Carbohydrate, 107.9 times more Sugars and 1.3 times more Protein than Broccoli Raab.
- While 14 oz of Raw Broccoli Raab contain 1.5 times more Omega 3 and 1.7 times more Fiber than Cookies, gluten-free, chocolate wafer.
- 14 ounces of Broccoli Raab provide inadequate amounts of Energy and Omega 6