Nutrient Comparison: Freeze Dried Parsley VS Roasted Almonds per 14 oz
Compare the macro and micronutrient content in 14 oz of Freeze Dried Parsley versus 14 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Freeze Dried Parsley vs Roasted Almonds:
- 14 ounces of Freeze Dried Parsley have 13.5 times more Vitamin B1, 1.9 times more Vitamin B2, 2.9 times more Vitamin B3, 7.9 times more Vitamin B5, 10.1 times more Vitamin B6, 3.5 times more Vitamin B9 and more Vitamin C than Roasted Almonds.
- 14 ounces of Roasted Almonds have insufficient amounts of Vitamin C
- Both Freeze-dried Parsley as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Freeze Dried Parsley vs Roasted Almonds:
- 14 ounces of Freeze Dried Parsley have 14.5 times more Iron, 1.3 times more Magnesium, 8.8 times more Potassium, 16.2 times more Selenium, 130.3 times more Sodium and 1.8 times more Zinc than Roasted Almonds.
- While 14 oz of Dry Roasted Almonds contain 1.5 times more Calcium, 2.4 times more Copper and 1.7 times more Manganese than Freeze-dried Parsley.
- Both Freeze Dried Parsley and Roasted Almonds contain similar levels of Phosphorus per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Freeze Dried Parsley have 2 times more Carbohydrate, 3 times more Fiber and 1.5 times more Protein than Roasted Almonds.
- While 14 oz of Dry Roasted Almonds contain 2.2 times more Energy and 10.1 times more Fat than Freeze-dried Parsley.