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Comparing Nutrients in 14 ounces Boiled Green PlantainsVS Brazilnuts

Macros Ratio

Protein Fat Carbs

Boiled Green Plantains
4%
1%
95%
Brazilnuts
8%
85%
7%
14 oz ▼

Macro Nutrients

16.6%480kcal
Energy
90%2616kcal
480 kcalvs2616 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.33%0.32g
Fat
275%266g
0.32 gvs266 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.89%0.29g
Saturated Fat
200%64g
0.29 gvs64 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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6.45%0.1g
Omega 3
8.93%0.14g
0.1 gvs0.14 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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1.2%0.21g
Omega 6
569%97g
0.21 gvs97 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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NA
Cholesterol
0%0mg
NA mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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89%116g
Carbohydrate
36%46.6g
116 gvs46.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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12.3%8.93g
Sugars
12.8%9.25g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
8.93 gvs9.25 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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1.9%1.4g
Fructose
0%0g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.4 gvs0 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%1.5g
Glucose
%0g
1.5 gvs0 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%6.03g
Sucrose
%9.25g
6.03 gvs9.25 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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27%10.3g
Fiber
78.3%29.8g
10.3 gvs29.8 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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7.73%4.33g
Protein
101%57g
4.33 gvs57 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

NA
Vitamin A
0%0μg
RAE, retinol activity equivalents
NA μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
204%2.45mg
Thiamine
0.2 mgvs2.45 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B2
10.7%0.14mg
Riboflavin
0.26 mgvs0.14 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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9.67%1.55mg
Vitamin B3
7.3%1.17mg
Niacin, nicotinic acid, niacinamide
1.55 mgvs1.17 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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30%1.5mg
Vitamin B5
14.6%0.73mg
Pantothenic acid
1.5 mgvs0.73 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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67%0.87mg
Vitamin B6
31%0.4mg
Pyridoxine
0.87 mgvs0.4 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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47.6%191μg
Vitamin B9
22%87.3μg
Folates and Folic Acid
191 μgvs87.3 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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NA
Vitamin B12
0%0μg
Cobalamin
NA μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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40%36mg
Vitamin C
3.1%2.78mg
Ascorbic acid
36 mgvs2.78 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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NA
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
NA IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
149%22.4mg
Tocopherols and Tocotrienols
NA mgvs22.4 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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12.6%15μg
Vitamin K
0%0μg
Phytomenadione or phylloquinone
15 μgvs0 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

1.2%12mg
Calcium
63.5%635mg
12 mgvs635 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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35.3%0.32mg
Copper
769%6.9mg
0.32 mgvs6.9 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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15%1.2mg
Iron
121%9.64mg
1.2 mgvs9.64 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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26.5%111mg
Magnesium
355%1492mg
111 mgvs1492 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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19%0.43mg
Manganese
211%4.85mg
0.43 mgvs4.85 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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13.6%95mg
Phosphorus
411%2877mg
95 mgvs2877 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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33.7%1147mg
Potassium
77%2616mg
1147 mgvs2616 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0%0μg
Selenium
13834%7608μg
0 μgvs7608 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.53%7.94mg
Sodium
0.79%12mg
7.94 mgvs12 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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5.05%0.56mg
Zinc
146%16mg
0.56 mgvs16 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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7.4%274g
Water
0.37%13.6g
274 gvs13.6 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Boiled Green Plantains VS Brazilnuts per 14 oz

Compare the macro and micronutrient content in 14 oz of Boiled Green Plantains versus 14 oz of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Boiled Green Plantains vs Brazilnuts:

Comparing minerals per 14 ounces for Boiled Green Plantains vs Brazilnuts:

Comparison of macro-nutrients per 14 ounces:




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