Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Dry Somen Japanese Noodles per 14 oz
Compare the macro and micronutrient content in 14 oz of Frozen Roasted Potatoes with Salt versus 14 oz of Dry Somen Japanese Noodles to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Frozen Roasted Potatoes with Salt vs Dry Somen Japanese Noodles:
- Both Frozen Roasted Potatoes with Salt and Dry Somen Japanese Noodles have similar amounts of vitamins per 14 oz
- Both Frozen Roasted Potatoes with Salt as well as Dry Somen Japanese Noodles have insufficient amounts of Vitamin C in 14 ounces.
Comparing minerals per 14 ounces for Frozen Roasted Potatoes with Salt vs Dry Somen Japanese Noodles:
- 14 ounces of Frozen Roasted Potatoes with Salt have 2.7 times more Potassium than Dry Somen Japanese Noodles.
- While 14 oz of Dry Somen Japanese Noodles contain 1.5 times more Calcium, 2.6 times more Iron and 6.2 times more Sodium than Frozen Roasted Potatoes with Salt.
- 14 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Dry Somen Japanese Noodles contain 2.8 times more Energy, 2.8 times more Carbohydrate, 1.7 times more Fiber and 5.1 times more Protein than Frozen Roasted Potatoes with Salt.