Nutrient Comparison: Golden Raisins VS Potato Skin per 14 oz
Compare the macro and micronutrient content in 14 oz of Golden Raisins versus 14 oz of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Golden Raisins vs Potato Skin:
- 14 ounces of Golden Raisins have 5 times more Vitamin B2 and 1.4 times more Vitamin B6 than Potato Skin.
- While 14 oz of Raw Potato Skin contain 5.7 times more Vitamin B9 and 3.6 times more Vitamin C than Golden Seedless Raisins.
- Both Golden Raisins and Potato Skin provide similar amounts of Vitamin B3 per 14 ounces.
- 14 ounces of Golden Raisins have insufficient amounts of Vitamin B9
- Both Golden Seedless Raisins as well as Raw Potato Skin have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Golden Raisins vs Potato Skin:
- 14 ounces of Golden Raisins have 2.1 times more Calcium, 1.5 times more Magnesium, 2.7 times more Phosphorus and 1.8 times more Potassium than Potato Skin.
- While 14 oz of Raw Potato Skin contain 1.9 times more Copper, 3.3 times more Iron, 2.7 times more Manganese and 5.6 times more Water than Golden Seedless Raisins.
- Both Golden Raisins and Potato Skin contain similar levels of Zinc per 14 ounces.
- Both Golden Seedless Raisins as well as Raw Potato Skin lack sufficient amounts of Selenium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Golden Raisins have 5.2 times more Energy, 6.4 times more Carbohydrate, 1.3 times more Fiber and 1.3 times more Protein than Potato Skin.
- Both Golden Seedless Raisins as well as Raw Potato Skin provide inadequate amounts of Omega 3 and Omega 6 in 14 ounces.