Nutrient Comparison: Rice crackers VS Boiled California Red Kidney Beans per 14 oz
Compare the macro and micronutrient content in 14 oz of Rice crackers versus 14 oz of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Rice crackers vs Boiled California Red Kidney Beans:
- 14 ounces of Rice crackers have 3.4 times more Vitamin B1, 1.6 times more Vitamin B2, 10.3 times more Vitamin B3, 7.4 times more Vitamin B5 and 5.3 times more Vitamin B6 than Boiled California Red Kidney Beans.
- While 14 oz of Boiled California Red Kidney Beans contain 3.4 times more Vitamin B9 than Rice crackers.
- Both Rice crackers as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Rice crackers vs Boiled California Red Kidney Beans:
- 14 ounces of Rice crackers have 3.3 times more Magnesium, 12.8 times more Manganese, 2.6 times more Phosphorus, 21.3 times more Selenium, 58.3 times more Sodium and 2.6 times more Zinc than Boiled California Red Kidney Beans.
- While 14 oz of Boiled California Red Kidney Beans contain more Calcium, more Iron and 1.7 times more Potassium than Rice crackers.
- Both Rice crackers and Boiled California Red Kidney Beans contain similar levels of Copper per 14 ounces.
- 14 ounces of Rice crackers lack sufficient amounts of Calcium and Iron
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Rice crackers have 3.4 times more Energy, 55.6 times more Fat, 1.8 times more Omega 3, 79.1 times more Omega 6 and 3.7 times more Carbohydrate than Boiled California Red Kidney Beans.
- While 14 oz of Boiled California Red Kidney Beans contain more Fiber than Rice crackers.
- Both Rice crackers and Boiled California Red Kidney Beans offer comparable quantities of Protein per 14 ounces.
- 14 ounces of Rice crackers provide inadequate amounts of Fiber
- 14 ounces of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6