Nutrient Comparison: Sunflower Seed Butter VS Pink Beans per 14 oz
Compare the macro and micronutrient content in 14 oz of Sunflower Seed Butter versus 14 oz of Pink Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Sunflower Seed Butter vs Pink Beans:
- 14 ounces of Sunflower Seed Butter have 3.6 times more Vitamin B3, more Vitamin C and 109 times more Vitamin E than Pink Beans.
- While 14 oz of Raw Pink Beans contain 14.6 times more Vitamin B1 and 2 times more Vitamin B9 than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Pink Beans provide similar amounts of Vitamin B2, Vitamin B5 and Vitamin B6 per 14 ounces.
- 14 ounces of Pink Beans have insufficient amounts of Vitamin C and Vitamin E
- Both Sunflower Seed Butter no Salt as well as Raw Pink Beans have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Sunflower Seed Butter vs Pink Beans:
- 14 ounces of Sunflower Seed Butter have 2 times more Copper, 1.7 times more Magnesium, 1.5 times more Manganese, 1.6 times more Phosphorus, 8 times more Selenium and 1.9 times more Zinc than Pink Beans.
- While 14 oz of Raw Pink Beans contain 2 times more Calcium, 1.6 times more Iron and 2.5 times more Potassium than Sunflower Seed Butter no Salt.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Sunflower Seed Butter have 1.8 times more Energy, 48.8 times more Fat, 16 times more Saturated Fat, 36.7 times more Omega 6 and 4.9 times more Sugars than Pink Beans.
- While 14 oz of Raw Pink Beans contain 4.4 times more Omega 3, 2.8 times more Carbohydrate and 2.2 times more Fiber than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Pink Beans offer comparable quantities of Protein per 14 ounces.
- 14 ounces of Pink Beans provide inadequate amounts of Omega 6