Comparing Nutrients in 14 ounces Soy Flour VS Tomato Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
Soy Flour	33%	40%	27%
Tomato Juice with Salt	17%	13%	70%

Macro Nutrients

	Soy Flour	Tomato Juice with Salt	Recommended Dietary Allowance
Energy	59.4% 1723kcal	2.33% 67.5kcal	2900kcal per day for Men 19-50 years
Fat	84.5% 82g	1.2% 1.15g	97g per day for Men 19-50 years
Saturated Fat	37% 12g	0.24% 0.075g	32g per day for Men 19-50 years
Omega 3	342% 5.47g	1.24% 0.02g	1.6g per day for Men 19-50 years
Omega 6	240% 41g	0.51% 0.087g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	97% 127g	10.8% 14g	130g per day for Men 19-50 years
Sugars	41% 29.8g	14% 10.2g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	7.3% 5.28g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 4.96g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	100% 38g	4.18% 1.6g	38g per day for Men 19-50 years
Protein	268% 150g	6.02% 3.37g	56g per day for Men 19-50 years

Vitamins

	Soy Flour	Tomato Juice with Salt	Recommended Dietary Allowance
Vitamin A	2.65% 24μg	10% 91μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	192% 2.3mg	33% 0.4mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	354% 4.6mg	24% 0.31mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	107% 17mg	16.7% 2.67mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	126% 6.3mg	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	141% 1.83mg	21.4% 0.28mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	342% 1369μg	20% 79.4μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	309% 278mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	51.6% 7.74mg	8.47% 1.27mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	232% 278μg	7.6% 9.13μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Soy Flour	Tomato Juice with Salt	Recommended Dietary Allowance
Calcium	81.8% 818mg	3.97% 39.7mg	1000mg per day for Men 19-50 years
Copper	1288% 11.6mg	18.5% 0.17mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.68% 27.4μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	316% 25.3mg	19.3% 1.55mg	8mg per day for Men 19-50 years
Magnesium	405% 1703mg	10.4% 43.7mg	420mg per day for Men 19-50 years
Manganese	393% 9.03mg	11.7% 0.27mg	2.3mg per day for Men 19-50 years
Molybdenum	2769% 1246μg	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	280% 1961mg	10.8% 75.4mg	700mg per day for Men 19-50 years
Potassium	294% 9982mg	25.3% 861mg	3400mg per day for Men 19-50 years
Selenium	54% 29.8μg	3.6% 2μg	55μg per day for Men 19-50 years
Sodium	3.44% 51.6mg	67% 1004mg	1500mg per day for Men 19-50 years
Zinc	141% 15.6mg	3.97% 0.44mg	11mg per day for Men 19-50 years
Water	0.55% 20.5g	10% 374g	3700g per day for Men 19-50 years

Nutrient Comparison: Soy Flour VS Tomato Juice with Salt per 14 oz

Compare the macro and micronutrient content in 14 oz of Soy Flour versus 14 oz of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Soy Flour vs Tomato Juice with Salt:

• 14 ounces of Soy Flour have 5.8 times more Vitamin B1, 14.9 times more Vitamin B2, 6.4 times more Vitamin B3, 6.6 times more Vitamin B6, 17.3 times more Vitamin B9, 6.1 times more Vitamin E and 30.4 times more Vitamin K than Tomato Juice with Salt.
• While 14 oz of Canned Tomato Juice with Salt contain 3.8 times more Vitamin A and more Vitamin C than Raw Full-fat Soy Flour.
• 14 ounces of Soy Flour have insufficient amounts of Vitamin A and Vitamin C
• 14 ounces of Tomato Juice with Salt have insufficient amounts of Vitamin K
• Both Raw Full-fat Soy Flour as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Soy Flour vs Tomato Juice with Salt:

• 14 ounces of Soy Flour have 20.6 times more Calcium, 69.5 times more Copper, 16.3 times more Iron, 39 times more Magnesium, 33.5 times more Manganese, 26 times more Phosphorus, 11.6 times more Potassium, 15 times more Selenium and 35.6 times more Zinc than Tomato Juice with Salt.
• While 14 oz of Canned Tomato Juice with Salt contain 19.5 times more Sodium and 18.3 times more Water than Raw Full-fat Soy Flour.
• 14 ounces of Tomato Juice with Salt lack sufficient amounts of Calcium, Selenium and Zinc

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Soy Flour have 25.5 times more Energy, 71.2 times more Fat, 157.2 times more Saturated Fat, 275.6 times more Omega 3, 467.3 times more Omega 6, 9 times more Carbohydrate, 2.9 times more Sugars, 24 times more Fiber and 44.5 times more Protein than Tomato Juice with Salt.
• 14 ounces of Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein