Nutrient Comparison: Butternut Winter Squash VS Oil Roasted Sunflower Seeds per 14 oz
Compare the macro and micronutrient content in 14 oz of Butternut Winter Squash versus 14 oz of Oil Roasted Sunflower Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Butternut Winter Squash vs Oil Roasted Sunflower Seeds:
- 14 ounces of Butternut Winter Squash have more Vitamin A and 19.1 times more Vitamin C than Oil Roasted Sunflower Seeds.
- While 14 oz of Oil Roasted Sunflower Seed Kernels contain 3.2 times more Vitamin B1, 14 times more Vitamin B2, 3.4 times more Vitamin B3, 17.4 times more Vitamin B5, 5.1 times more Vitamin B6, 8.7 times more Vitamin B9, 25.2 times more Vitamin E and 2.8 times more Vitamin K than Raw Butternut Winter Squash.
- 14 ounces of Butternut Winter Squash have insufficient amounts of Vitamin B2 and Vitamin K
- 14 ounces of Oil Roasted Sunflower Seeds have insufficient amounts of Vitamin A and Vitamin C
- Both Raw Butternut Winter Squash as well as Oil Roasted Sunflower Seed Kernels have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Butternut Winter Squash vs Oil Roasted Sunflower Seeds:
- 14 ounces of Butternut Winter Squash have 56.1 times more Water than Oil Roasted Sunflower Seeds.
- While 14 oz of Oil Roasted Sunflower Seed Kernels contain 1.8 times more Calcium, 25.1 times more Copper, 6.1 times more Iron, 3.7 times more Magnesium, 10.3 times more Manganese, 34.5 times more Phosphorus, 1.4 times more Potassium, 156.4 times more Selenium and 34.7 times more Zinc than Raw Butternut Winter Squash.
- 14 ounces of Butternut Winter Squash lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Oil Roasted Sunflower Seed Kernels contain 13.2 times more Energy, 513 times more Fat, 336.6 times more Saturated Fat, 3.1 times more Omega 3, 2138 times more Omega 6, 2 times more Carbohydrate, 1.4 times more Sugars, 5.3 times more Fiber and 20.1 times more Protein than Raw Butternut Winter Squash.
- 14 ounces of Butternut Winter Squash provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein