Nutrient Comparison: BUDWEISER Beer VS Potato Skin per 1 kg
Compare the macro and micronutrient content in 1 kg of BUDWEISER Beer versus 1 kg of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of BUDWEISER Beer vs Potato Skin:
- Both BUDWEISER Regular Beer and Raw Potato Skin have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for BUDWEISER Beer vs Potato Skin:
- 1 kg of Raw Potato Skin contains 7.5 times more Calcium, 141 times more Copper, more Iron, 3.3 times more Magnesium, 66.9 times more Manganese, 2.9 times more Phosphorus, 12.5 times more Potassium and more Zinc than BUDWEISER Regular Beer.
- Both BUDWEISER Beer and Potato Skin contain similar levels of Water per one kilogram.
- 1 kilogram of BUDWEISER Beer lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Potato Skin contains 1.4 times more Energy, 4.2 times more Carbohydrate, more Fiber and 7.1 times more Protein than BUDWEISER Regular Beer.
- 1 kilogram of BUDWEISER Beer provide inadequate amounts of Energy, Fiber and Protein