Comparing Nutrients in 1 kilogram Barley flour VS Oranges with Peel

Macros Ratio

	Protein	Fat	Carbs
Barley flour	12%	4%	84%
Oranges with Peel	7%	4%	89%

Macro Nutrients

	Barley flour	Oranges with Peel	Recommended Dietary Allowance
Energy	119% 3450kcal	21.7% 630kcal	2900kcal per day for Men 19-50 years
Fat	16.5% 16g	3.1% 3g	97g per day for Men 19-50 years
Saturated Fat	10.5% 3.35g	1.1% 0.35g	32g per day for Men 19-50 years
Omega 3	48% 0.77g	10% 0.16g	1.6g per day for Men 19-50 years
Omega 6	41% 6.95g	2.6% 0.44g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	573% 745g	119% 155g	130g per day for Men 19-50 years
Sugars	11% 8g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	266% 101g	118% 45g	38g per day for Men 19-50 years
Protein	188% 105g	23.2% 13g	56g per day for Men 19-50 years

Vitamins

	Barley flour	Oranges with Peel	Recommended Dietary Allowance
Vitamin A	0% 0μg	14.4% 130μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	308% 3.7mg	83.3% 1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	87.7% 1.14mg	38.5% 0.5mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	392% 62.7mg	31.3% 5mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	29% 1.45mg	66% 3.3mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	305% 3.96mg	71.5% 0.93mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	287% 86μg	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	20% 80μg	75% 300μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	789% 710mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	38% 5.7mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	18.3% 22μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Barley flour	Oranges with Peel	Recommended Dietary Allowance
Calcium	32% 320mg	70% 700mg	1000mg per day for Men 19-50 years
Copper	381% 3.43mg	63.3% 0.57mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	335% 27mg	100% 8mg	8mg per day for Men 19-50 years
Magnesium	229% 960mg	33.3% 140mg	420mg per day for Men 19-50 years
Manganese	450% 10.3mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	1276% 574μg	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	423% 2960mg	31.4% 220mg	700mg per day for Men 19-50 years
Potassium	91% 3090mg	57.6% 1960mg	3400mg per day for Men 19-50 years
Selenium	685% 377μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	2.67% 40mg	1.33% 20mg	1500mg per day for Men 19-50 years
Zinc	182% 20mg	10% 1.1mg	11mg per day for Men 19-50 years
Water	3.27% 121g	22.2% 823g	3700g per day for Men 19-50 years

Nutrient Comparison: Barley flour VS Oranges with Peel per 1 kg

Compare the macro and micronutrient content in 1 kg of Barley flour versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Barley flour vs Oranges with Peel :

• 1 kilogram of Barley flour has 3.7 times more Vitamin B1, 2.3 times more Vitamin B2, 12.5 times more Vitamin B3 and 4.3 times more Vitamin B6 than Oranges with Peel .
• While 1 kg of Raw Oranges with Peel contains 2.3 times more Vitamin B5, 3.8 times more Vitamin B9 and more Vitamin C than Barley flour or meal.
• 1 kilogram of Barley flour have insufficient amounts of Vitamin C
• Both Barley flour or meal as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.

Comparing minerals per 1 kilogram for Barley flour vs Oranges with Peel :

• 1 kilogram of Barley flour has 6 times more Copper, 3.4 times more Iron, 6.9 times more Magnesium, 13.5 times more Phosphorus, 1.6 times more Potassium, 53.9 times more Selenium and 18.2 times more Zinc than Oranges with Peel .
• While 1 kg of Raw Oranges with Peel contains 2.2 times more Calcium and 6.8 times more Water than Barley flour or meal.
• 1 kilogram of Oranges with Peel lack sufficient amounts of Selenium and Zinc

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Barley flour has 5.5 times more Energy, 4.8 times more Omega 3, 15.8 times more Omega 6, 4.8 times more Carbohydrate, 2.2 times more Fiber and 8.1 times more Protein than Oranges with Peel .
• 1 kilogram of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6