Nutrient Comparison: California Red Kidney Beans VS Dried Coriander Leaf per 1 kg
Compare the macro and micronutrient content in 1 kg of California Red Kidney Beans versus 1 kg of Dried Coriander Leaf to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of California Red Kidney Beans vs Dried Coriander Leaf:
- 1 kilogram of California Red Kidney Beans has 1.4 times more Vitamin B9 than Dried Coriander Leaf.
- While 1 kg of Dried Coriander Leaf Spices contains more Vitamin A, 2.4 times more Vitamin B1, 6.8 times more Vitamin B2, 5.2 times more Vitamin B3, 1.5 times more Vitamin B6 and 125.9 times more Vitamin C than Raw California Red Kidney Beans.
- 1 kilogram of California Red Kidney Beans have insufficient amounts of Vitamin A
- Both Raw California Red Kidney Beans as well as Dried Coriander Leaf Spices have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for California Red Kidney Beans vs Dried Coriander Leaf:
- 1 kg of Dried Coriander Leaf Spices contains 6.4 times more Calcium, 1.6 times more Copper, 4.5 times more Iron, 4.3 times more Magnesium, 6.4 times more Manganese, 3 times more Potassium, 9.2 times more Selenium, 19.2 times more Sodium and 1.9 times more Zinc than Raw California Red Kidney Beans.
- Both California Red Kidney Beans and Dried Coriander Leaf contain similar levels of Phosphorus per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of California Red Kidney Beans has more Omega 3 and 2.4 times more Fiber than Dried Coriander Leaf.
- While 1 kg of Dried Coriander Leaf Spices contains 19.1 times more Fat than Raw California Red Kidney Beans.
- Both California Red Kidney Beans and Dried Coriander Leaf offer comparable quantities of Energy, Carbohydrate and Protein per one kilogram.
- 1 kilogram of Dried Coriander Leaf provide inadequate amounts of Omega 3
- Both Raw California Red Kidney Beans as well as Dried Coriander Leaf Spices provide inadequate amounts of Omega 6 in one kilogram.