Nutrient Comparison: Canned White Beans VS Baked Potato Skin per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned White Beans versus 1 kg of Baked Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned White Beans vs Baked Potato Skin:
- 1 kilogram of Canned White Beans has 3 times more Vitamin B9, 19.8 times more Vitamin E and 1.7 times more Vitamin K than Baked Potato Skin.
- While 1 kg of Baked Potato Skin contains 1.3 times more Vitamin B1, 2.9 times more Vitamin B2, 27.1 times more Vitamin B3, 4.6 times more Vitamin B5, 8.2 times more Vitamin B6 and more Vitamin C than Canned White Beans.
- 1 kilogram of Canned White Beans have insufficient amounts of Vitamin B3 and Vitamin C
- 1 kilogram of Baked Potato Skin have insufficient amounts of Vitamin E and Vitamin K
- Both Canned White Beans as well as Baked Potato Skin have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned White Beans vs Baked Potato Skin:
- 1 kilogram of Canned White Beans has 2.1 times more Calcium, 2.3 times more Selenium, 16.2 times more Sodium and 2.3 times more Zinc than Baked Potato Skin.
- While 1 kg of Baked Potato Skin contains 3.5 times more Copper, 2.4 times more Iron and 1.3 times more Potassium than Canned White Beans.
- Both Canned White Beans and Baked Potato Skin contain similar levels of Magnesium, Manganese and Phosphorus per one kilogram.
- 1 kilogram of Baked Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned White Beans has 5.6 times more Omega 3 and 1.7 times more Protein than Baked Potato Skin.
- While 1 kg of Baked Potato Skin contains 1.7 times more Energy, 2.2 times more Carbohydrate and 1.6 times more Fiber than Canned White Beans.
- 1 kilogram of Baked Potato Skin provide inadequate amounts of Omega 3
- Both Canned White Beans as well as Baked Potato Skin provide inadequate amounts of Omega 6 in one kilogram.