Nutrient Comparison: Fortified With Vitamin C Apple Juice Light MOTTS VS California Red Kidney Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Fortified With Vitamin C Apple Juice Light MOTTS versus 1 kg of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fortified With Vitamin C Apple Juice Light MOTTS vs California Red Kidney Beans:
- 1 kilogram of Fortified With Vitamin C Apple Juice Light MOTTS has 5.3 times more Vitamin C than California Red Kidney Beans.
Comparing minerals per 1 kilogram for Fortified With Vitamin C Apple Juice Light MOTTS vs California Red Kidney Beans:
- 1 kilogram of Fortified With Vitamin C Apple Juice Light MOTTS has 8.1 times more Water than California Red Kidney Beans.
- While 1 kg of Raw California Red Kidney Beans contains 65 times more Calcium, 46.8 times more Iron and 29.2 times more Potassium than Fortified With Vitamin C Apple Juice Light MOTTS.
- 1 kilogram of Fortified With Vitamin C Apple Juice Light MOTTS lack sufficient amounts of Calcium and Potassium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw California Red Kidney Beans contains 15 times more Energy, 11.7 times more Carbohydrate, more Fiber and more Protein than Fortified With Vitamin C Apple Juice Light MOTTS.
- 1 kilogram of Fortified With Vitamin C Apple Juice Light MOTTS provide inadequate amounts of Energy, Fiber and Protein