Nutrient Comparison: Cooked Frozen Carrots VS Soy protein concentrate, produced by acid wash per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Frozen Carrots versus 1 kg of Soy protein concentrate, produced by acid wash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Frozen Carrots vs Soy protein concentrate, produced by acid wash:
- 1 kilogram of Cooked Frozen Carrots has more Vitamin A, 3.1 times more Vitamin B5, more Vitamin C and more Vitamin K than Soy protein concentrate, produced by acid wash.
- While 1 kg of Soy protein concentrate, produced by acid wash contains 10.5 times more Vitamin B1, 3.8 times more Vitamin B2, 1.7 times more Vitamin B3, 1.6 times more Vitamin B6 and 30.9 times more Vitamin B9 than Boiled and Drained Frozen Carrots.
- 1 kilogram of Soy protein concentrate, produced by acid wash have insufficient amounts of Vitamin A, Vitamin B5, Vitamin C and Vitamin K
- Both Boiled and Drained Frozen Carrots as well as Soy protein concentrate, produced by acid wash have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cooked Frozen Carrots vs Soy protein concentrate, produced by acid wash:
- 1 kilogram of Cooked Frozen Carrots has 15.6 times more Water than Soy protein concentrate, produced by acid wash.
- While 1 kg of Soy protein concentrate, produced by acid wash contains 10.4 times more Calcium, 11.9 times more Copper, 20.3 times more Iron, 12.7 times more Magnesium, 25.1 times more Manganese, 27.1 times more Phosphorus, 2.3 times more Potassium, 15.3 times more Sodium and 12.6 times more Zinc than Boiled and Drained Frozen Carrots.
- Both Boiled and Drained Frozen Carrots as well as Soy protein concentrate, produced by acid wash lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cooked Frozen Carrots has 1.8 times more Omega 3 than Soy protein concentrate, produced by acid wash.
- While 1 kg of Soy protein concentrate, produced by acid wash contains 8.9 times more Energy, 3.3 times more Carbohydrate, 4.9 times more Sugars, 1.7 times more Fiber and 109.7 times more Protein than Boiled and Drained Frozen Carrots.
- 1 kilogram of Cooked Frozen Carrots provide inadequate amounts of Energy and Protein
- 1 kilogram of Soy protein concentrate, produced by acid wash provide inadequate amounts of Omega 3
- Both Boiled and Drained Frozen Carrots as well as Soy protein concentrate, produced by acid wash provide inadequate amounts of Omega 6 in one kilogram.