Lets compare vitamin content per 1 kilogram of Soy protein concentrate, produced by acid wash vs Soy protein isolate, potassium type:
Soy protein concentrate, produced by acid wash has 1.8 times more Vitamin B1, 1.4 times more Vitamin B2, 1.3 times more Vitamin B6 and 1.9 times more Vitamin B9 than Soy protein isolate, potassium type.
While Soy protein isolate, potassium type contains 2 times more Vitamin B3 than Soy protein concentrate, produced by acid wash.
Both Soy protein concentrate, produced by acid wash and Soy protein isolate, potassium type have similar amounts of Vitamin B5 per 1 kg.
Both Soy protein concentrate, produced by acid wash as well as Soy protein isolate, potassium type have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 1 kg.
Comparing minerals per 1 kilogram for Soy protein concentrate, produced by acid wash vs Soy protein isolate, potassium type:
Soy protein concentrate, produced by acid wash has 2 times more Calcium, 3.6 times more Magnesium, 2.8 times more Manganese and 18 times more Sodium than Soy protein isolate, potassium type.
While Soy protein isolate, potassium type contains 1.6 times more Copper, 1.3 times more Iron and 3.5 times more Potassium than Soy protein concentrate, produced by acid wash.
Both Soy protein concentrate, produced by acid wash and Soy protein isolate, potassium type have similar amounts of Phosphorus, Selenium and Zinc per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Soy protein concentrate, produced by acid wash has 9.8 times more Carbohydrate, more Sugars and more Fiber than Soy protein isolate, potassium type.
While Soy protein isolate, potassium type contains 1.5 times more Omega 3, 1.5 times more Omega 6 and 1.4 times more Protein than Soy protein concentrate, produced by acid wash.
Both Soy protein concentrate, produced by acid wash and Soy protein isolate, potassium type have similar amounts of Energy per 1 kg.
Both Soy protein concentrate, produced by acid wash as well as Soy protein isolate, potassium type have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 kg.