Nutrient Comparison: Cassava VS Crackers, water biscuits per 1 kg
Compare the macro and micronutrient content in 1 kg of Cassava versus 1 kg of Crackers, water biscuits to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cassava vs Crackers, water biscuits:
- 1 kilogram of Cassava has 1.3 times more Vitamin B2, 2.1 times more Vitamin B6 and more Vitamin C than Crackers, water biscuits.
- While 1 kg of Crackers, water biscuits contains 1.3 times more Vitamin B1 and 1.4 times more Vitamin B3 than Raw Cassava.
- Both Cassava and Crackers, water biscuits provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Crackers, water biscuits have insufficient amounts of Vitamin C
- Both Raw Cassava as well as Crackers, water biscuits have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Cassava vs Crackers, water biscuits:
- 1 kilogram of Cassava has more Iron and 2.7 times more Potassium than Crackers, water biscuits.
- While 1 kg of Crackers, water biscuits contains 1.3 times more Copper, 3.7 times more Phosphorus, 44.7 times more Selenium, 40.8 times more Sodium and 1.9 times more Zinc than Raw Cassava.
- Both Cassava and Crackers, water biscuits contain similar levels of Magnesium per one kilogram.
- 1 kilogram of Cassava lack sufficient amounts of Selenium
- 1 kilogram of Crackers, water biscuits lack sufficient amounts of Iron
- Both Raw Cassava as well as Crackers, water biscuits lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cassava has more Sugars than Crackers, water biscuits.
- While 1 kg of Crackers, water biscuits contains 2.4 times more Energy, 25.5 times more Fat, 6.1 times more Omega 3, 73.5 times more Omega 6, 1.9 times more Carbohydrate, 3.9 times more Fiber and 5.3 times more Protein than Raw Cassava.
- 1 kilogram of Cassava provide inadequate amounts of Omega 3 and Omega 6