Comparing Nutrients in 1 kilogram Crackers, sandwich-type, peanut butter filled, reduced fat VS Tomato Puree

Macros Ratio

	Protein	Fat	Carbs
Crackers, sandwich-type, peanut butter filled, reduced fat	8%	34%	58%
Tomato Puree	15%	4%	81%

Macro Nutrients

	Crackers, sandwich-type, peanut butter filled, reduced fat	Tomato Puree	Recommended Dietary Allowance
Energy	151% 4370kcal	13% 380kcal	2900kcal per day for Men 19-50 years
Fat	172% 167g	2.16% 2.1g	97g per day for Men 19-50 years
Saturated Fat	87% 27.8g	0.91% 0.29g	32g per day for Men 19-50 years
Omega 3	37.5% 0.6g	2.5% 0.04g	1.6g per day for Men 19-50 years
Omega 6	392% 66.6g	4.82% 0.82g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	488% 635g	69% 89.8g	130g per day for Men 19-50 years
Sugars	153% 111g	66.6% 48.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	33% 24g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 24.5g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	73.7% 28g	50% 19g	38g per day for Men 19-50 years
Protein	149% 83.3g	29.5% 16.5g	56g per day for Men 19-50 years

Vitamins

	Crackers, sandwich-type, peanut butter filled, reduced fat	Tomato Puree	Recommended Dietary Allowance
Vitamin A	0% 0μg	29% 260μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	378% 4.54mg	21% 0.25mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	232% 3.02mg	61.5% 0.8mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	293% 47mg	92% 14.7mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	74.4% 3.72mg	88% 4.4mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	56% 0.73mg	97% 1.26mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	278% 1110μg	27.5% 110μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	118% 106mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	124% 18.6mg	131% 19.7mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	25% 30μg	28.3% 34μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Crackers, sandwich-type, peanut butter filled, reduced fat	Tomato Puree	Recommended Dietary Allowance
Calcium	0% 0mg	18% 180mg	1000mg per day for Men 19-50 years
Copper	144% 1.3mg	319% 2.87mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	375% 30mg	223% 18mg	8mg per day for Men 19-50 years
Magnesium	71.4% 300mg	54.8% 230mg	420mg per day for Men 19-50 years
Manganese	NA	73.5% 1.7mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	139% 970mg	57% 400mg	700mg per day for Men 19-50 years
Potassium	36% 1220mg	129% 4390mg	3400mg per day for Men 19-50 years
Selenium	355% 195μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	426% 6390mg	18.7% 280mg	1500mg per day for Men 19-50 years
Zinc	61% 6.7mg	32.7% 3.6mg	11mg per day for Men 19-50 years
Water	2.52% 93g	23.8% 879g	3700g per day for Men 19-50 years

Nutrient Comparison: Crackers, sandwich-type, peanut butter filled, reduced fat VS Tomato Puree per 1 kg

Compare the macro and micronutrient content in 1 kg of Crackers, sandwich-type, peanut butter filled, reduced fat versus 1 kg of Tomato Puree to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Crackers, sandwich-type, peanut butter filled, reduced fat vs Tomato Puree:

• 1 kilogram of Crackers, sandwich-type, peanut butter filled, reduced fat has 18.2 times more Vitamin B1, 3.8 times more Vitamin B2, 3.2 times more Vitamin B3 and 10.1 times more Vitamin B9 than Tomato Puree.
• While 1 kg of Canned Tomato Puree contains more Vitamin A, 1.7 times more Vitamin B6 and more Vitamin C than Crackers, sandwich-type, peanut butter filled, reduced fat.
• Both Crackers, sandwich-type, peanut butter filled, reduced fat and Tomato Puree provide similar amounts of Vitamin B5, Vitamin E and Vitamin K per one kilogram.
• 1 kilogram of Crackers, sandwich-type, peanut butter filled, reduced fat have insufficient amounts of Vitamin A and Vitamin C
• Both Crackers, sandwich-type, peanut butter filled, reduced fat as well as Canned Tomato Puree have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Crackers, sandwich-type, peanut butter filled, reduced fat vs Tomato Puree:

• 1 kilogram of Crackers, sandwich-type, peanut butter filled, reduced fat has 1.7 times more Iron, 1.3 times more Magnesium, 2.4 times more Phosphorus, 27.9 times more Selenium, 22.8 times more Sodium and 1.9 times more Zinc than Tomato Puree.
• While 1 kg of Canned Tomato Puree contains 2.2 times more Copper, 3.6 times more Potassium and 9.4 times more Water than Crackers, sandwich-type, peanut butter filled, reduced fat.
• 1 kilogram of Tomato Puree lack sufficient amounts of Selenium
• Both Crackers, sandwich-type, peanut butter filled, reduced fat as well as Canned Tomato Puree lack sufficient amounts of Calcium in one kilogram.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Crackers, sandwich-type, peanut butter filled, reduced fat has 11.5 times more Energy, 79.4 times more Fat, 95.8 times more Saturated Fat, 15 times more Omega 3, 81.2 times more Omega 6, 7.1 times more Carbohydrate, 2.3 times more Sugars, 1.5 times more Fiber and 5 times more Protein than Tomato Puree.
• 1 kilogram of Tomato Puree provide inadequate amounts of Energy, Omega 3 and Omega 6