Comparing Nutrients in 1 kilogram Feijoa VS Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Feijoa	4%	6%	90%
Red Kidney Beans	26%	3%	71%

Macro Nutrients

	Feijoa	Red Kidney Beans	Recommended Dietary Allowance
Energy	21% 610kcal	116% 3370kcal	2900kcal per day for Men 19-50 years
Fat	4.33% 4.2g	11% 10.6g	97g per day for Men 19-50 years
Saturated Fat	3.25% 1.04g	4.8% 1.54g	32g per day for Men 19-50 years
Omega 3	18% 0.29g	224% 3.58g	1.6g per day for Men 19-50 years
Omega 6	6.3% 1.07g	13.4% 2.28g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	117% 152g	471% 613g	130g per day for Men 19-50 years
Sugars	113% 82g	29% 21g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	40.7% 29.5g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 23g	NA	g per day for Men 19-50 years
Sucrose	% 29.3g	NA	g per day for Men 19-50 years
Fiber	168% 64g	400% 152g	38g per day for Men 19-50 years
Protein	12.7% 7.1g	402% 225g	56g per day for Men 19-50 years

Vitamins

	Feijoa	Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	5% 0.06mg	507% 6.1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	14% 0.18mg	165% 2.15mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	18.4% 2.95mg	132% 21mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	46.6% 2.33mg	156% 7.8mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	51.5% 0.67mg	305% 3.97mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	57.5% 230μg	985% 3940μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	366% 329mg	50% 45mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10.7% 1.6mg	14% 2.1mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	29% 35μg	46.7% 56μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Feijoa	Red Kidney Beans	Recommended Dietary Allowance
Calcium	17% 170mg	83% 830mg	1000mg per day for Men 19-50 years
Copper	40% 0.36mg	777% 7mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.55% 22μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	17.5% 1.4mg	836% 67mg	8mg per day for Men 19-50 years
Magnesium	21.4% 90mg	329% 1380mg	420mg per day for Men 19-50 years
Manganese	36.5% 0.84mg	483% 11mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	27% 190mg	580% 4060mg	700mg per day for Men 19-50 years
Potassium	50.6% 1720mg	400% 13590mg	3400mg per day for Men 19-50 years
Selenium	NA	58% 32μg	55μg per day for Men 19-50 years
Sodium	2% 30mg	8% 120mg	1500mg per day for Men 19-50 years
Zinc	5.45% 0.6mg	254% 28mg	11mg per day for Men 19-50 years
Water	22.5% 833g	3.18% 118g	3700g per day for Men 19-50 years

Nutrient Comparison: Feijoa VS Red Kidney Beans per 1 kg

Compare the macro and micronutrient content in 1 kg of Feijoa versus 1 kg of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Feijoa vs Red Kidney Beans:

• 1 kilogram of Feijoa has 7.3 times more Vitamin C than Red Kidney Beans.
• While 1 kg of Raw Red Kidney Beans contains 101.3 times more Vitamin B1, 11.9 times more Vitamin B2, 7.2 times more Vitamin B3, 3.3 times more Vitamin B5, 5.9 times more Vitamin B6, 17.1 times more Vitamin B9 and 1.6 times more Vitamin K than Raw Feijoa.
• 1 kilogram of Feijoa have insufficient amounts of Vitamin B1, Vitamin B2 and Vitamin B3
• Both Raw Feijoa as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin E in one kilogram.

Comparing minerals per 1 kilogram for Feijoa vs Red Kidney Beans:

• 1 kilogram of Feijoa has 7.1 times more Water than Red Kidney Beans.
• While 1 kg of Raw Red Kidney Beans contains 4.9 times more Calcium, 19.4 times more Copper, 47.8 times more Iron, 15.3 times more Magnesium, 13.2 times more Manganese, 21.4 times more Phosphorus, 7.9 times more Potassium and 46.5 times more Zinc than Raw Feijoa.
• 1 kilogram of Feijoa lack sufficient amounts of Calcium, Iron and Zinc

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Feijoa has 3.9 times more Sugars than Red Kidney Beans.
• While 1 kg of Raw Red Kidney Beans contains 5.5 times more Energy, 12.3 times more Omega 3, 4 times more Carbohydrate, 2.4 times more Fiber and 31.7 times more Protein than Raw Feijoa.
• 1 kilogram of Feijoa provide inadequate amounts of Omega 3 and Protein
• Both Raw Feijoa as well as Raw Red Kidney Beans provide inadequate amounts of Omega 6 in one kilogram.