Nutrient Comparison: Roasted Pecans VS Canned Red Kidney Beans with Liquids per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Pecans versus 1 kg of Canned Red Kidney Beans with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Pecans vs Canned Red Kidney Beans with Liquids:
- 1 kilogram of Roasted Pecans has 4.2 times more Vitamin B1, 1.6 times more Vitamin B2, 2.4 times more Vitamin B3, 5.4 times more Vitamin B5, 2.3 times more Vitamin B6 and 65 times more Vitamin E than Canned Red Kidney Beans with Liquids.
- While 1 kg of Canned Red Kidney Beans Solids and Liquids contains 1.4 times more Vitamin B9 than Dry Roasted Pecans.
- 1 kilogram of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin E
- Both Dry Roasted Pecans as well as Canned Red Kidney Beans Solids and Liquids have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Roasted Pecans vs Canned Red Kidney Beans with Liquids:
- 1 kilogram of Roasted Pecans has 2.5 times more Calcium, 7.9 times more Copper, 2.2 times more Iron, 4.4 times more Magnesium, 13.5 times more Manganese, 2.8 times more Phosphorus, 1.6 times more Potassium, 3.6 times more Selenium and 8.2 times more Zinc than Canned Red Kidney Beans with Liquids.
- While 1 kg of Canned Red Kidney Beans Solids and Liquids contains 256 times more Sodium and 69.6 times more Water than Dry Roasted Pecans.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Pecans has 8.8 times more Energy, 206.3 times more Fat, 50.3 times more Saturated Fat, 19.5 times more Omega 3, 235.9 times more Omega 6, 2.2 times more Sugars, 2.2 times more Fiber and 1.8 times more Protein than Canned Red Kidney Beans with Liquids.
- Both Roasted Pecans and Canned Red Kidney Beans with Liquids offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Canned Red Kidney Beans with Liquids provide inadequate amounts of Omega 6