Nutrient Comparison: Canned Orange Juice VS Boiled Garland Chrysanthemum per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Orange Juice versus 1 kg of Boiled Garland Chrysanthemum to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Orange Juice vs Boiled Garland Chrysanthemum:
- 1 kilogram of Canned Orange Juice has 1.9 times more Vitamin B1, 4.3 times more Vitamin B5 and 1.3 times more Vitamin C than Boiled Garland Chrysanthemum.
- While 1 kg of Boiled and Drained Garland Chrysanthemum contains 14.3 times more Vitamin A, 7.6 times more Vitamin B2, 3.6 times more Vitamin B3, 3.8 times more Vitamin B6, 2.1 times more Vitamin B9, 12.5 times more Vitamin E and 1427 times more Vitamin K than Unsweetened Canned Orange Juice.
- 1 kilogram of Canned Orange Juice have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin E and Vitamin K
- 1 kilogram of Boiled Garland Chrysanthemum have insufficient amounts of Vitamin B1 and Vitamin B5
- Both Unsweetened Canned Orange Juice as well as Boiled and Drained Garland Chrysanthemum have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Orange Juice vs Boiled Garland Chrysanthemum:
- 1 kg of Boiled and Drained Garland Chrysanthemum contains 6.9 times more Calcium, 6 times more Copper, 37.4 times more Iron, 1.8 times more Magnesium, 16.9 times more Manganese, 2.5 times more Phosphorus, 3.1 times more Potassium and 13.3 times more Sodium than Unsweetened Canned Orange Juice.
- Both Canned Orange Juice and Boiled Garland Chrysanthemum contain similar levels of Water per one kilogram.
- 1 kilogram of Canned Orange Juice lack sufficient amounts of Calcium, Iron and Manganese
- Both Unsweetened Canned Orange Juice as well as Boiled and Drained Garland Chrysanthemum lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Orange Juice has 2.6 times more Carbohydrate and 4.4 times more Sugars than Boiled Garland Chrysanthemum.
- While 1 kg of Boiled and Drained Garland Chrysanthemum contains 7.7 times more Fiber and 2.4 times more Protein than Unsweetened Canned Orange Juice.
- 1 kilogram of Canned Orange Juice provide inadequate amounts of Fiber and Protein
- Both Unsweetened Canned Orange Juice as well as Boiled and Drained Garland Chrysanthemum provide inadequate amounts of Energy, Omega 3 and Omega 6 in one kilogram.