Nutrient Comparison: Chilled Orange Juice VS Commercial French Salad Dressing no Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Chilled Orange Juice versus 1 kg of Commercial French Salad Dressing no Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Chilled Orange Juice vs Commercial French Salad Dressing no Salt:
- 1 kilogram of Chilled Orange Juice has 2.4 times more Vitamin B1, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Commercial French Salad Dressing no Salt.
- While 1 kg of Commercial French Salad Dressing no Salt contains 11.5 times more Vitamin A, 1.4 times more Vitamin B2, 20.6 times more Vitamin E and more Vitamin K than Chilled Orange Juice from Concentrate.
- 1 kilogram of Chilled Orange Juice have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- 1 kilogram of Commercial French Salad Dressing no Salt have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Chilled Orange Juice from Concentrate as well as Commercial French Salad Dressing no Salt have insufficient amounts of Vitamin B3 and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Chilled Orange Juice vs Commercial French Salad Dressing no Salt:
- 1 kilogram of Chilled Orange Juice has more Copper, 2.2 times more Magnesium, 2.7 times more Potassium and 2.4 times more Water than Commercial French Salad Dressing no Salt.
- While 1 kg of Commercial French Salad Dressing no Salt contains 2.2 times more Calcium, 6.2 times more Iron and 4.1 times more Zinc than Chilled Orange Juice from Concentrate.
- Both Chilled Orange Juice and Commercial French Salad Dressing no Salt contain similar levels of Phosphorus per one kilogram.
- 1 kilogram of Chilled Orange Juice lack sufficient amounts of Calcium, Iron and Zinc
- 1 kilogram of Commercial French Salad Dressing no Salt lack sufficient amounts of Copper, Magnesium and Potassium
- Both Chilled Orange Juice from Concentrate as well as Commercial French Salad Dressing no Salt lack sufficient amounts of Manganese and Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Commercial French Salad Dressing no Salt contains 9.4 times more Energy, 373.4 times more Fat, 403.4 times more Saturated Fat, 391 times more Omega 3, 795.3 times more Omega 6, 1.4 times more Carbohydrate, 1.9 times more Sugars and 2.4 times more Fructose than Chilled Orange Juice from Concentrate.
- 1 kilogram of Chilled Orange Juice provide inadequate amounts of Energy, Omega 3 and Omega 6
- Both Chilled Orange Juice from Concentrate as well as Commercial French Salad Dressing no Salt provide inadequate amounts of Fiber and Protein in one kilogram.