Nutrient Comparison: Fresh Orange juice VS Snacks, corn cakes per 1 kg
Compare the macro and micronutrient content in 1 kg of Fresh Orange juice versus 1 kg of Snacks, corn cakes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Fresh Orange juice vs Snacks, corn cakes:
- 1 kilogram of Fresh Orange juice has 1.6 times more Vitamin B9 and more Vitamin C than Snacks, corn cakes.
- While 1 kg of Snacks, corn cakes contains 7 times more Vitamin A, 2.8 times more Vitamin B1, 1.7 times more Vitamin B2, 12.9 times more Vitamin B3, 4.4 times more Vitamin B5 and 3.5 times more Vitamin B6 than Raw Orange juice.
- 1 kilogram of Fresh Orange juice have insufficient amounts of Vitamin A
- 1 kilogram of Snacks, corn cakes have insufficient amounts of Vitamin C
- Both Raw Orange juice as well as Snacks, corn cakes have insufficient amounts of Vitamin B12 and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Fresh Orange juice vs Snacks, corn cakes:
- 1 kilogram of Fresh Orange juice has 1.3 times more Potassium and 19.2 times more Water than Snacks, corn cakes.
- While 1 kg of Snacks, corn cakes contains 9.5 times more Copper, 7 times more Iron, 10.4 times more Magnesium, 129.6 times more Manganese, 9.2 times more Phosphorus, 99 times more Selenium, 488 times more Sodium and 40 times more Zinc than Raw Orange juice.
- 1 kilogram of Fresh Orange juice lack sufficient amounts of Manganese, Selenium and Zinc
- Both Raw Orange juice as well as Snacks, corn cakes lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Snacks, corn cakes contains 8.6 times more Energy, 12 times more Fat, 30.7 times more Omega 6, 8 times more Carbohydrate, 2.8 times more Sugars, 9.5 times more Fiber and 11.6 times more Protein than Raw Orange juice.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Energy, Omega 6, Fiber and Protein
- Both Raw Orange juice as well as Snacks, corn cakes provide inadequate amounts of Omega 3 in one kilogram.