Nutrient Comparison: Peaches, spiced, canned, heavy syrup pack, solids and liquids VS Baked Potato Skin per 1 kg
Compare the macro and micronutrient content in 1 kg of Peaches, spiced, canned, heavy syrup pack, solids and liquids versus 1 kg of Baked Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids vs Baked Potato Skin:
- 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids has 12.3 times more Vitamin E than Baked Potato Skin.
- While 1 kg of Baked Potato Skin contains 11.1 times more Vitamin B1, 3 times more Vitamin B2, 5.7 times more Vitamin B3, 17.1 times more Vitamin B5, 32.3 times more Vitamin B6, 7.3 times more Vitamin B9 and 2.5 times more Vitamin C than Peaches, spiced, canned, heavy syrup pack, solids and liquids.
- 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6 and Vitamin B9
- 1 kilogram of Baked Potato Skin have insufficient amounts of Vitamin E
- Both Peaches, spiced, canned, heavy syrup pack, solids and liquids as well as Baked Potato Skin have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Peaches, spiced, canned, heavy syrup pack, solids and liquids vs Baked Potato Skin:
- 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids has 1.7 times more Water than Baked Potato Skin.
- While 1 kg of Baked Potato Skin contains 5.7 times more Calcium, 8.3 times more Copper, 25.1 times more Iron, 6.1 times more Magnesium, 11.2 times more Phosphorus, 6.7 times more Potassium and 6.1 times more Zinc than Peaches, spiced, canned, heavy syrup pack, solids and liquids.
- 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids lack sufficient amounts of Calcium, Magnesium, Phosphorus and Zinc
- Both Peaches, spiced, canned, heavy syrup pack, solids and liquids as well as Baked Potato Skin lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids has 13.4 times more Sugars than Baked Potato Skin.
- While 1 kg of Baked Potato Skin contains 2.6 times more Energy, 2.3 times more Carbohydrate, 6.1 times more Fiber and 10.5 times more Protein than Peaches, spiced, canned, heavy syrup pack, solids and liquids.
- 1 kilogram of Peaches, spiced, canned, heavy syrup pack, solids and liquids provide inadequate amounts of Protein
- Both Peaches, spiced, canned, heavy syrup pack, solids and liquids as well as Baked Potato Skin provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.