Nutrient Comparison: Dried Japanese Persimmons VS Canned Red Kidney Beans with Liquids per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Japanese Persimmons versus 1 kg of Canned Red Kidney Beans with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Japanese Persimmons vs Canned Red Kidney Beans with Liquids:
- 1 kilogram of Dried Japanese Persimmons has more Vitamin A than Canned Red Kidney Beans with Liquids.
- While 1 kg of Canned Red Kidney Beans Solids and Liquids contains 2.3 times more Vitamin B2 and 2.7 times more Vitamin B3 than Dried Japanese Persimmons.
- 1 kilogram of Dried Japanese Persimmons have insufficient amounts of Vitamin B3
- 1 kilogram of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin A
- Both Dried Japanese Persimmons as well as Canned Red Kidney Beans Solids and Liquids have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Dried Japanese Persimmons vs Canned Red Kidney Beans with Liquids:
- 1 kilogram of Dried Japanese Persimmons has 3 times more Copper, 4.8 times more Manganese and 3.1 times more Potassium than Canned Red Kidney Beans with Liquids.
- While 1 kg of Canned Red Kidney Beans Solids and Liquids contains 1.7 times more Iron, 1.3 times more Phosphorus, 128 times more Sodium, 1.5 times more Zinc and 3.4 times more Water than Dried Japanese Persimmons.
- Both Dried Japanese Persimmons and Canned Red Kidney Beans with Liquids contain similar levels of Calcium and Magnesium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Japanese Persimmons has 3.4 times more Energy, 5 times more Carbohydrate and 3.4 times more Fiber than Canned Red Kidney Beans with Liquids.
- While 1 kg of Canned Red Kidney Beans Solids and Liquids contains 3.8 times more Protein than Dried Japanese Persimmons.