Nutrient Comparison: Potato Skin VS Puddings, tapioca, dry mix per 1 kg
Compare the macro and micronutrient content in 1 kg of Potato Skin versus 1 kg of Puddings, tapioca, dry mix to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Potato Skin vs Puddings, tapioca, dry mix:
- 1 kilogram of Potato Skin has 6.3 times more Vitamin B2, 258.3 times more Vitamin B3, 20.1 times more Vitamin B5, 239 times more Vitamin B6, more Vitamin B9 and more Vitamin C than Puddings, tapioca, dry mix.
- 1 kilogram of Puddings, tapioca, dry mix have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Raw Potato Skin as well as Puddings, tapioca, dry mix have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Potato Skin vs Puddings, tapioca, dry mix:
- 1 kilogram of Potato Skin has 7.5 times more Calcium, 14.6 times more Copper, 27 times more Iron, 11.5 times more Magnesium, 18.2 times more Manganese, 9.5 times more Phosphorus, 82.6 times more Potassium, 4.4 times more Zinc and 20.8 times more Water than Puddings, tapioca, dry mix.
- While 1 kg of Puddings, tapioca, dry mix contains 47.7 times more Sodium than Raw Potato Skin.
- 1 kilogram of Puddings, tapioca, dry mix lack sufficient amounts of Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium and Zinc
- Both Raw Potato Skin as well as Puddings, tapioca, dry mix lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Potato Skin has 12.5 times more Fiber and 25.7 times more Protein than Puddings, tapioca, dry mix.
- While 1 kg of Puddings, tapioca, dry mix contains 6.4 times more Energy and 7.6 times more Carbohydrate than Raw Potato Skin.
- 1 kilogram of Puddings, tapioca, dry mix provide inadequate amounts of Fiber and Protein