Nutrient Comparison: Frozen Roasted Potatoes with Salt VS As Served In Restaurant Horchata per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of As Served In Restaurant Horchata to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs As Served In Restaurant Horchata:
- Both Frozen Roasted Potatoes with Salt and As Served In Restaurant Horchata have similar amounts of vitamins per 1 kg
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs As Served In Restaurant Horchata:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 50 times more Iron, 13.2 times more Potassium and 21.3 times more Sodium than As Served In Restaurant Horchata.
- While 1 kg of As Served In Restaurant Horchata contains 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- 1 kilogram of As Served In Restaurant Horchata lack sufficient amounts of Iron and Potassium
- Both Frozen Roasted Potatoes with Salt as well as As Served In Restaurant Horchata lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 2.4 times more Energy, 2.3 times more Carbohydrate, more Fiber and 4.6 times more Protein than As Served In Restaurant Horchata.
- While 1 kg of As Served In Restaurant Horchata contains 13.6 times more Sugars than Frozen Roasted Potatoes with Salt.
- 1 kilogram of As Served In Restaurant Horchata provide inadequate amounts of Energy, Fiber and Protein