Nutrient Comparison: Canned Prune Juice VS Canned Carrots with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Prune Juice versus 1 kg of Canned Carrots with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Prune Juice vs Canned Carrots with Salt:
- 1 kilogram of Canned Prune Juice has 2.3 times more Vitamin B2, 1.4 times more Vitamin B3, 1.9 times more Vitamin B6 and 1.5 times more Vitamin C than Canned Carrots with Salt.
- While 1 kg of Drained Canned Carrots with Salt contains more Vitamin A, 1.3 times more Vitamin B5, more Vitamin B9, 6.2 times more Vitamin E and 2.9 times more Vitamin K than Canned Prune Juice.
- 1 kilogram of Canned Prune Juice have insufficient amounts of Vitamin A, Vitamin B9 and Vitamin E
- Both Canned Prune Juice as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B1, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Prune Juice vs Canned Carrots with Salt:
- 1 kilogram of Canned Prune Juice has 1.8 times more Iron, 1.8 times more Magnesium and 1.5 times more Potassium than Canned Carrots with Salt.
- While 1 kg of Drained Canned Carrots with Salt contains 2.1 times more Calcium, 1.5 times more Copper, 3 times more Manganese and 60.5 times more Sodium than Canned Prune Juice.
- Both Canned Prune Juice and Canned Carrots with Salt contain similar levels of Phosphorus and Water per one kilogram.
- 1 kilogram of Canned Prune Juice lack sufficient amounts of Calcium and Zinc
- 1 kilogram of Canned Carrots with Salt lack sufficient amounts of Magnesium
- Both Canned Prune Juice as well as Drained Canned Carrots with Salt lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Prune Juice has 2.8 times more Energy, 3.1 times more Carbohydrate and 6.6 times more Sugars than Canned Carrots with Salt.
- While 1 kg of Drained Canned Carrots with Salt contains 1.5 times more Fiber than Canned Prune Juice.
- 1 kilogram of Canned Carrots with Salt provide inadequate amounts of Energy
- Both Canned Prune Juice as well as Drained Canned Carrots with Salt provide inadequate amounts of Omega 3, Omega 6 and Protein in one kilogram.