Nutrient Comparison: Boiled Pumpkin Leaves with Salt VS Oranges with Peel per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Pumpkin Leaves with Salt versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Pumpkin Leaves with Salt vs Oranges with Peel :
- 1 kilogram of Boiled Pumpkin Leaves with Salt has 6.2 times more Vitamin A, 2.7 times more Vitamin B2, 1.7 times more Vitamin B3 and 2.1 times more Vitamin B6 than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 1.5 times more Vitamin B1, 7.9 times more Vitamin B5 and 71 times more Vitamin C than Boiled and Drained Pumpkin Leaves with Salt.
- Both Boiled Pumpkin Leaves with Salt and Oranges with Peel provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Boiled Pumpkin Leaves with Salt have insufficient amounts of Vitamin B5 and Vitamin C
- 1 kilogram of Oranges with Peel have insufficient amounts of Vitamin A
- Both Boiled and Drained Pumpkin Leaves with Salt as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Boiled Pumpkin Leaves with Salt vs Oranges with Peel :
- 1 kilogram of Boiled Pumpkin Leaves with Salt has 2.3 times more Copper, 4 times more Iron, 2.7 times more Magnesium, 3.6 times more Phosphorus, 2.2 times more Potassium and 122 times more Sodium than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 1.6 times more Calcium than Boiled and Drained Pumpkin Leaves with Salt.
- Both Boiled Pumpkin Leaves with Salt and Oranges with Peel contain similar levels of Water per one kilogram.
- Both Boiled and Drained Pumpkin Leaves with Salt as well as Raw Oranges with Peel lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled Pumpkin Leaves with Salt has 2.1 times more Protein than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 3 times more Energy, 4.6 times more Carbohydrate and 1.7 times more Fiber than Boiled and Drained Pumpkin Leaves with Salt.
- 1 kilogram of Boiled Pumpkin Leaves with Salt provide inadequate amounts of Energy
- Both Boiled and Drained Pumpkin Leaves with Salt as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.