Comparing Nutrients in 1 kilogram Rolls, dinner, rye VS Oranges with Peel

Macros Ratio

	Protein	Fat	Carbs
Rolls, dinner, rye	14%	11%	75%
Oranges with Peel	7%	4%	89%

Macro Nutrients

	Rolls, dinner, rye	Oranges with Peel	Recommended Dietary Allowance
Energy	99% 2860kcal	21.7% 630kcal	2900kcal per day for Men 19-50 years
Fat	35% 34g	3.1% 3g	97g per day for Men 19-50 years
Saturated Fat	19% 6.05g	1.1% 0.35g	32g per day for Men 19-50 years
Omega 3	32.5% 0.52g	10% 0.16g	1.6g per day for Men 19-50 years
Omega 6	38.6% 6.56g	2.6% 0.44g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	408% 531g	119% 155g	130g per day for Men 19-50 years
Sugars	16% 11.7g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	129% 49g	118% 45g	38g per day for Men 19-50 years
Protein	184% 103g	23.2% 13g	56g per day for Men 19-50 years

Vitamins

	Rolls, dinner, rye	Oranges with Peel	Recommended Dietary Allowance
Vitamin A	0% 0μg	14.4% 130μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	317% 3.8mg	83.3% 1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	208% 2.7mg	38.5% 0.5mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	244% 39mg	31.3% 5mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	76.6% 3.83mg	66% 3.3mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	47.7% 0.62mg	71.5% 0.93mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	248% 990μg	75% 300μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	789% 710mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	NA	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	22.7% 3.4mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	26% 31μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Rolls, dinner, rye	Oranges with Peel	Recommended Dietary Allowance
Calcium	30% 300mg	70% 700mg	1000mg per day for Men 19-50 years
Copper	223% 2mg	63.3% 0.57mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	338% 27mg	100% 8mg	8mg per day for Men 19-50 years
Magnesium	129% 540mg	33.3% 140mg	420mg per day for Men 19-50 years
Manganese	305% 7mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	227% 1590mg	31.4% 220mg	700mg per day for Men 19-50 years
Potassium	53% 1800mg	57.6% 1960mg	3400mg per day for Men 19-50 years
Selenium	505% 278μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	433% 6500mg	1.33% 20mg	1500mg per day for Men 19-50 years
Zinc	88% 9.7mg	10% 1.1mg	11mg per day for Men 19-50 years
Water	8.14% 301g	22.2% 823g	3700g per day for Men 19-50 years

Nutrient Comparison: Rolls, dinner, rye VS Oranges with Peel per 1 kg

Compare the macro and micronutrient content in 1 kg of Rolls, dinner, rye versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Rolls, dinner, rye vs Oranges with Peel :

• 1 kilogram of Rolls, dinner, rye has 3.8 times more Vitamin B1, 5.4 times more Vitamin B2, 7.8 times more Vitamin B3 and 3.3 times more Vitamin B9 than Oranges with Peel .
• While 1 kg of Raw Oranges with Peel contains 1.5 times more Vitamin B6 and more Vitamin C than Rolls, dinner, rye.
• Both Rolls, dinner, rye and Oranges with Peel provide similar amounts of Vitamin B5 per one kilogram.
• 1 kilogram of Rolls, dinner, rye have insufficient amounts of Vitamin C
• Both Rolls, dinner, rye as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.

Comparing minerals per 1 kilogram for Rolls, dinner, rye vs Oranges with Peel :

• 1 kilogram of Rolls, dinner, rye has 3.5 times more Copper, 3.4 times more Iron, 3.9 times more Magnesium, 7.2 times more Phosphorus, 39.7 times more Selenium, 325 times more Sodium and 8.8 times more Zinc than Oranges with Peel .
• While 1 kg of Raw Oranges with Peel contains 2.3 times more Calcium and 2.7 times more Water than Rolls, dinner, rye.
• Both Rolls, dinner, rye and Oranges with Peel contain similar levels of Potassium per one kilogram.
• 1 kilogram of Oranges with Peel lack sufficient amounts of Selenium and Zinc

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Rolls, dinner, rye has 4.5 times more Energy, 11.3 times more Fat, 3.3 times more Omega 3, 14.9 times more Omega 6, 3.4 times more Carbohydrate and 7.9 times more Protein than Oranges with Peel .
• Both Rolls, dinner, rye and Oranges with Peel offer comparable quantities of Fiber per one kilogram.
• 1 kilogram of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6