Nutrient Comparison: Snacks, Pretzels, gluten- free made with cornstarch and potato flour VS Fresh Orange juice per 1 kg
Compare the macro and micronutrient content in 1 kg of Snacks, Pretzels, gluten- free made with cornstarch and potato flour versus 1 kg of Fresh Orange juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Snacks, Pretzels, gluten- free made with cornstarch and potato flour vs Fresh Orange juice:
- 1 kilogram of Snacks, Pretzels, gluten- free made with cornstarch and potato flour has 1.3 times more Vitamin B6 and 26.8 times more Vitamin E than Fresh Orange juice.
- While 1 kg of Raw Orange juice contains 6 times more Vitamin B1, 10 times more Vitamin B2, 1.7 times more Vitamin B3, 6.1 times more Vitamin B5, 15 times more Vitamin B9 and 166.7 times more Vitamin C than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.
- 1 kilogram of Snacks, Pretzels, gluten- free made with cornstarch and potato flour have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B9 and Vitamin C
- 1 kilogram of Fresh Orange juice have insufficient amounts of Vitamin E
- Both Snacks, Pretzels, gluten- free made with cornstarch and potato flour as well as Raw Orange juice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Snacks, Pretzels, gluten- free made with cornstarch and potato flour vs Fresh Orange juice:
- 1 kilogram of Snacks, Pretzels, gluten- free made with cornstarch and potato flour has 2.3 times more Iron, 4.6 times more Manganese, 1.2 times more Phosphorus, 22 times more Selenium and 1567 times more Sodium than Fresh Orange juice.
- While 1 kg of Raw Orange juice contains 1.6 times more Magnesium, 2.9 times more Potassium and 12.8 times more Water than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.
- Both Snacks, Pretzels, gluten- free made with cornstarch and potato flour and Fresh Orange juice contain similar levels of Copper per one kilogram.
- 1 kilogram of Snacks, Pretzels, gluten- free made with cornstarch and potato flour lack sufficient amounts of Magnesium
- 1 kilogram of Fresh Orange juice lack sufficient amounts of Manganese and Selenium
- Both Snacks, Pretzels, gluten- free made with cornstarch and potato flour as well as Raw Orange juice lack sufficient amounts of Calcium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Snacks, Pretzels, gluten- free made with cornstarch and potato flour has 8.6 times more Energy, 33.4 times more Fat, 137.8 times more Saturated Fat, 21.2 times more Omega 6, 7.6 times more Carbohydrate, 16.5 times more Fiber and 5 times more Protein than Fresh Orange juice.
- While 1 kg of Raw Orange juice contains 2 times more Sugars than Snacks, Pretzels, gluten- free made with cornstarch and potato flour.
- 1 kilogram of Fresh Orange juice provide inadequate amounts of Energy, Omega 6, Fiber and Protein
- Both Snacks, Pretzels, gluten- free made with cornstarch and potato flour as well as Raw Orange juice provide inadequate amounts of Omega 3 in one kilogram.