Nutrient Comparison: Soy protein isolate VS Sunflower Seed Butter per 1 kg
Compare the macro and micronutrient content in 1 kg of Soy protein isolate versus 1 kg of Sunflower Seed Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Soy protein isolate vs Sunflower Seed Butter:
- 1 kilogram of Soy protein isolate has 3.3 times more Vitamin B1 than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 1.6 times more Vitamin B2, 4.7 times more Vitamin B3, 19.5 times more Vitamin B5, 5.5 times more Vitamin B6, 1.3 times more Vitamin B9, more Vitamin C and more Vitamin E than Soy protein isolate.
- 1 kilogram of Soy protein isolate have insufficient amounts of Vitamin B5, Vitamin C and Vitamin E
- Both Soy protein isolate as well as Sunflower Seed Butter no Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Soy protein isolate vs Sunflower Seed Butter:
- 1 kilogram of Soy protein isolate has 2.8 times more Calcium, 3.5 times more Iron and 335 times more Sodium than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 8 times more Magnesium, 1.4 times more Manganese, 7.1 times more Potassium and 130.5 times more Selenium than Soy protein isolate.
- Both Soy protein isolate and Sunflower Seed Butter contain similar levels of Copper, Phosphorus and Zinc per one kilogram.
- 1 kilogram of Soy protein isolate lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Soy protein isolate has 3.9 times more Omega 3 and 5.1 times more Protein than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 1.8 times more Energy, 16.3 times more Fat, 11.1 times more Saturated Fat, 6.7 times more Omega 6, more Carbohydrate, more Sugars and more Fiber than Soy protein isolate.
- 1 kilogram of Soy protein isolate provide inadequate amounts of Carbohydrate and Fiber