Nutrient Comparison: Canned Strawberries, Heavy Syrup VS Frozen Carrots per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Strawberries, Heavy Syrup versus 1 kg of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Strawberries, Heavy Syrup vs Frozen Carrots:
- 1 kilogram of Canned Strawberries, Heavy Syrup has 2.8 times more Vitamin B9 and 12.7 times more Vitamin C than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 710 times more Vitamin A, 2.1 times more Vitamin B1, 8.1 times more Vitamin B3, 1.9 times more Vitamin B6, 3 times more Vitamin E and 11.7 times more Vitamin K than Heavy Syrup Pack Canned Strawberries.
- Both Canned Strawberries, Heavy Syrup and Frozen Carrots provide similar amounts of Vitamin B2 and Vitamin B5 per one kilogram.
- 1 kilogram of Canned Strawberries, Heavy Syrup have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin E and Vitamin K
- Both Heavy Syrup Pack Canned Strawberries as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Strawberries, Heavy Syrup vs Frozen Carrots:
- 1 kg of Frozen Carrots, Unprepared contains 2.8 times more Calcium, 1.5 times more Magnesium, 2.8 times more Phosphorus, 2.7 times more Potassium, 17 times more Sodium and 3.7 times more Zinc than Heavy Syrup Pack Canned Strawberries.
- Both Canned Strawberries, Heavy Syrup and Frozen Carrots contain similar levels of Copper, Iron, Manganese and Water per one kilogram.
- 1 kilogram of Canned Strawberries, Heavy Syrup lack sufficient amounts of Calcium, Magnesium, Phosphorus and Zinc
- Both Heavy Syrup Pack Canned Strawberries as well as Frozen Carrots, Unprepared lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Strawberries, Heavy Syrup has 2.6 times more Energy, 3.2 times more Omega 3, 3 times more Carbohydrate and 4.6 times more Sugars than Frozen Carrots.
- While 1 kg of Frozen Carrots, Unprepared contains 1.9 times more Fiber than Heavy Syrup Pack Canned Strawberries.
- 1 kilogram of Frozen Carrots provide inadequate amounts of Energy and Omega 3
- Both Heavy Syrup Pack Canned Strawberries as well as Frozen Carrots, Unprepared provide inadequate amounts of Omega 6 and Protein in one kilogram.