Nutrient Comparison: Strawberries VS Frozen Roasted Potatoes with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Strawberries versus 1 kg of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Strawberries vs Frozen Roasted Potatoes with Salt:
- 1 kilogram of Strawberries has 34.6 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Strawberries vs Frozen Roasted Potatoes with Salt:
- 1 kilogram of Strawberries has 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- While 1 kg of Frozen Roasted Potatoes with Salt contains 2.9 times more Potassium and 298 times more Sodium than Raw Strawberries.
- Both Strawberries and Frozen Roasted Potatoes with Salt contain similar levels of Iron per one kilogram.
- Both Raw Strawberries as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Strawberries has 7.1 times more Sugars than Frozen Roasted Potatoes with Salt.
- While 1 kg of Frozen Roasted Potatoes with Salt contains 4 times more Energy, 3.4 times more Carbohydrate, 1.3 times more Fiber and 3.3 times more Protein than Raw Strawberries.
- 1 kilogram of Strawberries provide inadequate amounts of Energy and Protein