Nutrient Comparison: Raw Regular Tofu Prepared with Calcium Sulfate VS Dried Beechnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Raw Regular Tofu Prepared with Calcium Sulfate versus 1 kg of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Raw Regular Tofu Prepared with Calcium Sulfate vs Dried Beechnuts:
- 1 kg of Dried Beechnuts contains 3.8 times more Vitamin B1, 7.1 times more Vitamin B2, 4.5 times more Vitamin B3, 13.6 times more Vitamin B5, 14.6 times more Vitamin B6, 7.5 times more Vitamin B9 and 155 times more Vitamin C than Raw Regular Tofu Prepared with Calcium Sulfate.
- 1 kilogram of Raw Regular Tofu Prepared with Calcium Sulfate have insufficient amounts of Vitamin B3, Vitamin B5 and Vitamin C
- Both Raw Regular Tofu Prepared with Calcium Sulfate as well as Dried Beechnuts have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Raw Regular Tofu Prepared with Calcium Sulfate vs Dried Beechnuts:
- 1 kilogram of Raw Regular Tofu Prepared with Calcium Sulfate has 350 times more Calcium, 2.2 times more Iron, more Magnesium, more Phosphorus, 2.2 times more Zinc and 12.8 times more Water than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 3.5 times more Copper, 2.2 times more Manganese, 8.4 times more Potassium and 5.4 times more Sodium than Raw Regular Tofu Prepared with Calcium Sulfate.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Raw Regular Tofu Prepared with Calcium Sulfate has 1.3 times more Protein than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 7.6 times more Energy, 10.5 times more Fat, 8.3 times more Saturated Fat, 5.3 times more Omega 3, 7.7 times more Omega 6 and 17.9 times more Carbohydrate than Raw Regular Tofu Prepared with Calcium Sulfate.
- 1 kilogram of Raw Regular Tofu Prepared with Calcium Sulfate provide inadequate amounts of Carbohydrate