Nutrient Comparison: Van's, Gluten Free, Totally Original Pancakes VS Broccoli Raab per 1 kg
Compare the macro and micronutrient content in 1 kg of Van's, Gluten Free, Totally Original Pancakes versus 1 kg of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Van's, Gluten Free, Totally Original Pancakes vs Broccoli Raab:
- 1 kilogram of Van's, Gluten Free, Totally Original Pancakes has 1.3 times more Vitamin B3 than Broccoli Raab.
- While 1 kg of Raw Broccoli Raab contains 2.3 times more Vitamin B1, 3.2 times more Vitamin B2, 2.3 times more Vitamin B6 and 9.2 times more Vitamin B9 than Van's, Gluten Free, Totally Original Pancakes.
Comparing minerals per 1 kilogram for Van's, Gluten Free, Totally Original Pancakes vs Broccoli Raab:
- 1 kilogram of Van's, Gluten Free, Totally Original Pancakes has 2.6 times more Copper, 1.5 times more Magnesium, 2.3 times more Manganese, 4.2 times more Phosphorus and 10 times more Sodium than Broccoli Raab.
- While 1 kg of Raw Broccoli Raab contains 2.8 times more Calcium, 3.1 times more Iron, 1.5 times more Potassium, 1.4 times more Zinc and 1.8 times more Water than Van's, Gluten Free, Totally Original Pancakes.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Van's, Gluten Free, Totally Original Pancakes has 9.8 times more Energy, 9.3 times more Fat, 1.5 times more Omega 3, 32.5 times more Omega 6, 14.1 times more Carbohydrate and 10.7 times more Sugars than Broccoli Raab.
- While 1 kg of Raw Broccoli Raab contains 1.8 times more Fiber than Van's, Gluten Free, Totally Original Pancakes.
- Both Van's, Gluten Free, Totally Original Pancakes and Broccoli Raab offer comparable quantities of Protein per one kilogram.
- 1 kilogram of Broccoli Raab provide inadequate amounts of Energy and Omega 6