Nutrient Comparison: Seitan VS Cassava per 1 kg
Compare the macro and micronutrient content in 1 kg of Seitan versus 1 kg of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Seitan vs Cassava:
- 1 kg of Raw Cassava contains more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Vital wheat gluten.
- 1 kilogram of Seitan have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Vital wheat gluten as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Seitan vs Cassava:
- 1 kilogram of Seitan has 8.9 times more Calcium, 1.8 times more Copper, 19.3 times more Iron, 9.6 times more Phosphorus, 56.7 times more Selenium and 2.5 times more Zinc than Cassava.
- While 1 kg of Raw Cassava contains 2.7 times more Potassium than Vital wheat gluten.
- Both Seitan and Cassava contain similar levels of Magnesium per one kilogram.
- 1 kilogram of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Seitan has 2.3 times more Energy, 2.8 times more Omega 3, 23.8 times more Omega 6 and 55.3 times more Protein than Cassava.
- While 1 kg of Raw Cassava contains 2.8 times more Carbohydrate, more Sugars and 3 times more Fiber than Vital wheat gluten.
- 1 kilogram of Seitan provide inadequate amounts of Fiber
- 1 kilogram of Cassava provide inadequate amounts of Omega 3 and Omega 6