Comparing Nutrients in 1 pound Boiled California Red Kidney Beans VS Dried Basil Spices

Macros Ratio

	Protein	Fat	Carbs
Boiled California Red Kidney Beans	29%	1%	70%
Dried Basil Spices	29%	11%	60%

Macro Nutrients

	Boiled California Red Kidney Beans	Dried Basil Spices	Recommended Dietary Allowance
Energy	19.4% 562kcal	36.4% 1057kcal	2900kcal per day for Men 19-50 years
Fat	0.42% 0.41g	19% 18.5g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	30.6% 9.8g	32g per day for Men 19-50 years
Omega 3	9.07% 0.15g	85% 1.36g	1.6g per day for Men 19-50 years
Omega 6	0.53% 0.091g	5.3% 0.9g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	78% 102g	167% 217g	130g per day for Men 19-50 years
Sugars	NA	10.7% 7.76g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	4.7% 3.4g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 3.4g	g per day for Men 19-50 years
Sucrose	NA	% 0.091g	g per day for Men 19-50 years
Fiber	111% 42g	450% 171g	38g per day for Men 19-50 years
Protein	74% 41.4g	186% 104g	56g per day for Men 19-50 years

Vitamins

	Boiled California Red Kidney Beans	Dried Basil Spices	Recommended Dietary Allowance
Vitamin A	0% 0μg	18.6% 168μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	48.8% 0.59mg	30.2% 0.36mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	21.6% 0.28mg	419% 5.44mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	15.3% 2.45mg	139% 22.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	20% 0.99mg	76% 3.8mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	36.3% 0.47mg	468% 6.08mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	84% 336μg	352% 1406μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	6.05% 5.44mg	4.03% 3.63mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	324% 48.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	6481% 7777μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled California Red Kidney Beans	Dried Basil Spices	Recommended Dietary Allowance
Calcium	30% 299mg	1016% 10160mg	1000mg per day for Men 19-50 years
Copper	146% 1.3mg	1058% 9.53mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	169% 13.5mg	5092% 407mg	8mg per day for Men 19-50 years
Magnesium	52% 218mg	768% 3225mg	420mg per day for Men 19-50 years
Manganese	62.7% 1.44mg	1933% 44.5mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	88.8% 621mg	178% 1243mg	700mg per day for Men 19-50 years
Potassium	56% 1901mg	351% 11929mg	3400mg per day for Men 19-50 years
Selenium	9.9% 5.44μg	24.7% 13.6μg	55μg per day for Men 19-50 years
Sodium	1.2% 18mg	23% 345mg	1500mg per day for Men 19-50 years
Zinc	35.5% 3.9mg	293% 32.2mg	11mg per day for Men 19-50 years
Water	8.2% 304g	1.27% 47g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled California Red Kidney Beans VS Dried Basil Spices per 1 lb

Compare the macro and micronutrient content in 1 lb of Boiled California Red Kidney Beans versus 1 lb of Dried Basil Spices to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Boiled California Red Kidney Beans vs Dried Basil Spices:

• 1 pound of Boiled California Red Kidney Beans has 1.6 times more Vitamin B1 than Dried Basil Spices.
• While 1 lb of Dried Basil Spices contains more Vitamin A, 19.4 times more Vitamin B2, 9.1 times more Vitamin B3, 3.8 times more Vitamin B5, 12.9 times more Vitamin B6 and 4.2 times more Vitamin B9 than Boiled California Red Kidney Beans.
• 1 pound of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A
• Both Boiled California Red Kidney Beans as well as Dried Basil Spices have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one pound.

Comparing minerals per 1 pound for Boiled California Red Kidney Beans vs Dried Basil Spices:

• 1 lb of Dried Basil Spices contains 33.9 times more Calcium, 7.3 times more Copper, 30.1 times more Iron, 14.8 times more Magnesium, 30.8 times more Manganese, 2 times more Phosphorus, 6.3 times more Potassium, 2.5 times more Selenium, 19 times more Sodium and 8.3 times more Zinc than Boiled California Red Kidney Beans.

Comparison of macro-nutrients per 1 pound:

• 1 lb of Dried Basil Spices contains 1.9 times more Energy, 45.2 times more Fat, 154.1 times more Saturated Fat, 9.4 times more Omega 3, 2.1 times more Carbohydrate, 4.1 times more Fiber and 2.5 times more Protein than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans as well as Dried Basil Spices provide inadequate amounts of Omega 6 in one pound.