Comparing Nutrients in 1 pound Boiled California Red Kidney Beans VS Strawberries

Macros Ratio

	Protein	Fat	Carbs
Boiled California Red Kidney Beans	29%	1%	70%
Strawberries	7%	7%	86%

Macro Nutrients

	Boiled California Red Kidney Beans	Strawberries	Recommended Dietary Allowance
Energy	19.4% 562kcal	5% 145kcal	2900kcal per day for Men 19-50 years
Fat	0.42% 0.41g	1.4% 1.36g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	0.21% 0.068g	32g per day for Men 19-50 years
Omega 3	9.07% 0.15g	18.4% 0.29g	1.6g per day for Men 19-50 years
Omega 6	0.53% 0.091g	2.4% 0.41g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	78% 102g	26.8% 35g	130g per day for Men 19-50 years
Sugars	NA	30.6% 22g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	15.3% 11g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 9.03g	g per day for Men 19-50 years
Sucrose	NA	% 2.13g	g per day for Men 19-50 years
Fiber	111% 42g	24% 9.07g	38g per day for Men 19-50 years
Protein	74% 41.4g	5.43% 3.04g	56g per day for Men 19-50 years

Vitamins

	Boiled California Red Kidney Beans	Strawberries	Recommended Dietary Allowance
Vitamin A	0% 0μg	0.5% 4.54μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	48.8% 0.59mg	9.07% 0.11mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	21.6% 0.28mg	7.68% 0.1mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	15.3% 2.45mg	11% 1.75mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	20% 0.99mg	11.3% 0.57mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	36.3% 0.47mg	16.4% 0.21mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	2.87% 0.86μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	84% 336μg	27.2% 109μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	6.05% 5.44mg	296% 267mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	8.77% 1.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	8.3% 9.98μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled California Red Kidney Beans	Strawberries	Recommended Dietary Allowance
Calcium	30% 299mg	7.26% 72.6mg	1000mg per day for Men 19-50 years
Copper	146% 1.3mg	24% 0.22mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.5% 20μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	169% 13.5mg	23.2% 1.86mg	8mg per day for Men 19-50 years
Magnesium	52% 218mg	14% 59mg	420mg per day for Men 19-50 years
Manganese	62.7% 1.44mg	76% 1.75mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	88.8% 621mg	15.6% 109mg	700mg per day for Men 19-50 years
Potassium	56% 1901mg	20.4% 694mg	3400mg per day for Men 19-50 years
Selenium	9.9% 5.44μg	3.3% 1.8μg	55μg per day for Men 19-50 years
Sodium	1.2% 18mg	0.3% 4.54mg	1500mg per day for Men 19-50 years
Zinc	35.5% 3.9mg	5.77% 0.64mg	11mg per day for Men 19-50 years
Water	8.2% 304g	11% 413g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled California Red Kidney Beans VS Strawberries per 1 lb

Compare the macro and micronutrient content in 1 lb of Boiled California Red Kidney Beans versus 1 lb of Strawberries to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Boiled California Red Kidney Beans vs Strawberries:

• 1 pound of Boiled California Red Kidney Beans has 5.4 times more Vitamin B1, 2.8 times more Vitamin B2, 1.4 times more Vitamin B3, 1.8 times more Vitamin B5, 2.2 times more Vitamin B6 and 3.1 times more Vitamin B9 than Strawberries.
• While 1 lb of Raw Strawberries contains 49 times more Vitamin C than Boiled California Red Kidney Beans.
• 1 pound of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
• 1 pound of Strawberries have insufficient amounts of Vitamin B2
• Both Boiled California Red Kidney Beans as well as Raw Strawberries have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Boiled California Red Kidney Beans vs Strawberries:

• 1 pound of Boiled California Red Kidney Beans has 4.1 times more Calcium, 6 times more Copper, 7.3 times more Iron, 3.7 times more Magnesium, 5.7 times more Phosphorus, 2.7 times more Potassium, 3 times more Selenium and 6.1 times more Zinc than Strawberries.
• While 1 lb of Raw Strawberries contains 1.4 times more Water than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Strawberries contain similar levels of Manganese per one pound.
• 1 pound of Strawberries lack sufficient amounts of Calcium, Selenium and Zinc

Comparison of macro-nutrients per 1 pound:

• 1 pound of Boiled California Red Kidney Beans has 3.9 times more Energy, 2.9 times more Carbohydrate, 4.7 times more Fiber and 13.6 times more Protein than Strawberries.
• While 1 lb of Raw Strawberries contains 2 times more Omega 3 than Boiled California Red Kidney Beans.
• 1 pound of Strawberries provide inadequate amounts of Energy and Protein
• Both Boiled California Red Kidney Beans as well as Raw Strawberries provide inadequate amounts of Omega 6 in one pound.