Comparing Nutrients in 1 pound Boiled California Red Kidney Beans VS Soft Red Winter Wheat

Macros Ratio

	Protein	Fat	Carbs
Boiled California Red Kidney Beans	29%	1%	70%
Soft Red Winter Wheat	12%	4%	84%

Macro Nutrients

	Boiled California Red Kidney Beans	Soft Red Winter Wheat	Recommended Dietary Allowance
Energy	19.4% 562kcal	51.8% 1501kcal	2900kcal per day for Men 19-50 years
Fat	0.42% 0.41g	7.3% 7.08g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	4.1% 1.3g	32g per day for Men 19-50 years
Omega 3	9.07% 0.15g	7.94% 0.13g	1.6g per day for Men 19-50 years
Omega 6	0.53% 0.091g	16.8% 2.85g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	78% 102g	259% 337g	130g per day for Men 19-50 years
Sugars	NA	2.57% 1.86g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	111% 42g	149% 56.7g	38g per day for Men 19-50 years
Protein	74% 41.4g	84% 47g	56g per day for Men 19-50 years

Vitamins

	Boiled California Red Kidney Beans	Soft Red Winter Wheat	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	48.8% 0.59mg	149% 1.8mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	21.6% 0.28mg	33.5% 0.44mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	15.3% 2.45mg	136% 21.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	20% 0.99mg	77% 3.86mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	36.3% 0.47mg	95% 1.23mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	84% 336μg	46.5% 186μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	6.05% 5.44mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	30.5% 4.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled California Red Kidney Beans	Soft Red Winter Wheat	Recommended Dietary Allowance
Calcium	30% 299mg	12.2% 122mg	1000mg per day for Men 19-50 years
Copper	146% 1.3mg	227% 2.04mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	169% 13.5mg	182% 14.6mg	8mg per day for Men 19-50 years
Magnesium	52% 218mg	136% 572mg	420mg per day for Men 19-50 years
Manganese	62.7% 1.44mg	866% 20mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	88.8% 621mg	319% 2236mg	700mg per day for Men 19-50 years
Potassium	56% 1901mg	53% 1801mg	3400mg per day for Men 19-50 years
Selenium	9.9% 5.44μg	NA	55μg per day for Men 19-50 years
Sodium	1.2% 18mg	0.6% 9.07mg	1500mg per day for Men 19-50 years
Zinc	35.5% 3.9mg	108% 12mg	11mg per day for Men 19-50 years
Water	8.2% 304g	1.5% 55.2g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled California Red Kidney Beans VS Soft Red Winter Wheat per 1 lb

Compare the macro and micronutrient content in 1 lb of Boiled California Red Kidney Beans versus 1 lb of Soft Red Winter Wheat to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Boiled California Red Kidney Beans vs Soft Red Winter Wheat:

• 1 pound of Boiled California Red Kidney Beans has 1.8 times more Vitamin B9 than Soft Red Winter Wheat.
• While 1 lb of Soft Red Winter Wheat contains 3.1 times more Vitamin B1, 1.5 times more Vitamin B2, 8.9 times more Vitamin B3, 3.9 times more Vitamin B5 and 2.6 times more Vitamin B6 than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans as well as Soft Red Winter Wheat have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.

Comparing minerals per 1 pound for Boiled California Red Kidney Beans vs Soft Red Winter Wheat:

• 1 pound of Boiled California Red Kidney Beans has 2.4 times more Calcium than Soft Red Winter Wheat.
• While 1 lb of Soft Red Winter Wheat contains 1.6 times more Copper, 2.6 times more Magnesium, 13.8 times more Manganese, 3.6 times more Phosphorus and 3.1 times more Zinc than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Soft Red Winter Wheat contain similar levels of Iron and Potassium per one pound.

Comparison of macro-nutrients per 1 pound:

• 1 lb of Soft Red Winter Wheat contains 2.7 times more Energy, 31.4 times more Omega 6, 3.3 times more Carbohydrate and 1.3 times more Fiber than Boiled California Red Kidney Beans.
• Both Boiled California Red Kidney Beans and Soft Red Winter Wheat offer comparable quantities of Protein per one pound.
• 1 pound of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6
• 1 pound of Soft Red Winter Wheat provide inadequate amounts of Omega 3