Nutrient Comparison: Red Kidney Beans VS Frozen Wedge Cut French Fried Potatoes per 1 lb
Compare the macro and micronutrient content in 1 lb of Red Kidney Beans versus 1 lb of Frozen Wedge Cut French Fried Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Red Kidney Beans vs Frozen Wedge Cut French Fried Potatoes:
- Both Raw Red Kidney Beans and Frozen Wedge Cut French Fried Potatoes, Unprepared have similar amounts of vitamins per 1 lb
- Both Red Kidney Beans and Frozen Wedge Cut French Fried Potatoes provide similar amounts of Vitamin C per one pound.
Comparing minerals per 1 pound for Red Kidney Beans vs Frozen Wedge Cut French Fried Potatoes:
- 1 pound of Red Kidney Beans has 5.9 times more Calcium, 9.3 times more Iron and 3.6 times more Potassium than Frozen Wedge Cut French Fried Potatoes.
- While 1 lb of Frozen Wedge Cut French Fried Potatoes, Unprepared contains 31.7 times more Sodium than Raw Red Kidney Beans.
- 1 pound of Frozen Wedge Cut French Fried Potatoes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Red Kidney Beans has 2.1 times more Energy, 2.8 times more Carbohydrate, 6.2 times more Sugars, 6.3 times more Fiber and 8.8 times more Protein than Frozen Wedge Cut French Fried Potatoes.
- While 1 lb of Frozen Wedge Cut French Fried Potatoes, Unprepared contains 7 times more Fat and 12 times more Saturated Fat than Raw Red Kidney Beans.