Nutrient Comparison: Rice Bran Bread VS Fresh Orange juice per 1 lb
Compare the macro and micronutrient content in 1 lb of Rice Bran Bread versus 1 lb of Fresh Orange juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Rice Bran Bread vs Fresh Orange juice:
- 1 pound of Rice Bran Bread has 7.3 times more Vitamin B1, 10 times more Vitamin B2, 17 times more Vitamin B3, 4.1 times more Vitamin B5, 6.7 times more Vitamin B6, 2.9 times more Vitamin B9 and 16.3 times more Vitamin E than Fresh Orange juice.
- While 1 lb of Raw Orange juice contains more Vitamin C than Rice Bran Bread.
- 1 pound of Rice Bran Bread have insufficient amounts of Vitamin C
- 1 pound of Fresh Orange juice have insufficient amounts of Vitamin E
- Both Rice Bran Bread as well as Raw Orange juice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Rice Bran Bread vs Fresh Orange juice:
- 1 pound of Rice Bran Bread has 6.3 times more Calcium, 4.2 times more Copper, 18.1 times more Iron, 7.3 times more Magnesium, 113.2 times more Manganese, 10.5 times more Phosphorus, 287 times more Selenium, 269 times more Sodium and 26.2 times more Zinc than Fresh Orange juice.
- While 1 lb of Raw Orange juice contains 2.2 times more Water than Rice Bran Bread.
- Both Rice Bran Bread and Fresh Orange juice contain similar levels of Potassium per one pound.
- 1 pound of Fresh Orange juice lack sufficient amounts of Calcium, Manganese, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Rice Bran Bread has 5.4 times more Energy, 23 times more Fat, 29.5 times more Saturated Fat, 9.6 times more Omega 3, 57 times more Omega 6, 4.2 times more Carbohydrate, 24.5 times more Fiber and 12.7 times more Protein than Fresh Orange juice.
- While 1 lb of Raw Orange juice contains 1.8 times more Sugars than Rice Bran Bread.
- 1 pound of Fresh Orange juice provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein