Nutrient Comparison: Frozen Chopped Broccoli VS Quinces per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Chopped Broccoli versus 1 lb of Quinces to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Chopped Broccoli vs Quinces:
- 1 pound of Frozen Chopped Broccoli has 26 times more Vitamin A, 2.7 times more Vitamin B1, 3.2 times more Vitamin B2, 2.4 times more Vitamin B3, 3.4 times more Vitamin B5, 3.3 times more Vitamin B6, 22.3 times more Vitamin B9 and 3.8 times more Vitamin C than Quinces.
- 1 pound of Quinces have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin B9
- Both Frozen Chopped Broccoli, Unprepared as well as Raw Quinces have insufficient amounts of Vitamin B12 in one pound.
Comparing minerals per 1 pound for Frozen Chopped Broccoli vs Quinces:
- 1 pound of Frozen Chopped Broccoli has 5.1 times more Calcium, 2.3 times more Magnesium, 2.9 times more Phosphorus, 4.7 times more Selenium and 12 times more Zinc than Quinces.
- While 1 lb of Raw Quinces contains 3.4 times more Copper than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and Quinces contain similar levels of Iron, Potassium and Water per one pound.
- 1 pound of Quinces lack sufficient amounts of Calcium, Magnesium, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Chopped Broccoli has more Omega 3, 1.6 times more Fiber and 7 times more Protein than Quinces.
- While 1 lb of Raw Quinces contains 3.2 times more Carbohydrate than Frozen Chopped Broccoli, Unprepared.
- 1 pound of Quinces provide inadequate amounts of Omega 3 and Protein
- Both Frozen Chopped Broccoli, Unprepared as well as Raw Quinces provide inadequate amounts of Energy and Omega 6 in one pound.