Nutrient Comparison: Broccoli VS Cake, angelfood, commercially prepared per 1 lb
Compare the macro and micronutrient content in 1 lb of Broccoli versus 1 lb of Cake, angelfood, commercially prepared to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Broccoli vs Cake, angelfood, commercially prepared:
- 1 pound of Broccoli has more Vitamin A, 2.9 times more Vitamin B5, 5.6 times more Vitamin B6, 1.8 times more Vitamin B9 and more Vitamin C than Cake, angelfood, commercially prepared.
- While 1 lb of Cake, angelfood, commercially prepared contains 1.4 times more Vitamin B1, 4.2 times more Vitamin B2, 1.4 times more Vitamin B3 and more Vitamin B12 than Raw Broccoli.
- 1 pound of Broccoli have insufficient amounts of Vitamin B12
- 1 pound of Cake, angelfood, commercially prepared have insufficient amounts of Vitamin A and Vitamin C
Comparing minerals per 1 pound for Broccoli vs Cake, angelfood, commercially prepared:
- 1 pound of Broccoli has 1.4 times more Iron, 1.8 times more Magnesium, 2.5 times more Manganese, 3.4 times more Potassium, 5.9 times more Zinc and 2.7 times more Water than Cake, angelfood, commercially prepared.
- While 1 lb of Cake, angelfood, commercially prepared contains 3 times more Calcium, 1.6 times more Copper, 4.9 times more Phosphorus, 2.9 times more Selenium and 22.7 times more Sodium than Raw Broccoli.
- 1 pound of Cake, angelfood, commercially prepared lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Broccoli has 3 times more Omega 3 and 1.7 times more Fiber than Cake, angelfood, commercially prepared.
- While 1 lb of Cake, angelfood, commercially prepared contains 7.6 times more Energy, 7.1 times more Omega 6, 8.7 times more Carbohydrate and 2.1 times more Protein than Raw Broccoli.
- 1 pound of Broccoli provide inadequate amounts of Energy and Omega 6
- 1 pound of Cake, angelfood, commercially prepared provide inadequate amounts of Omega 3