Nutrient Comparison: Cookie, chocolate, with icing or coating VS Baked Potato Flesh per 1 lb
Compare the macro and micronutrient content in 1 lb of Cookie, chocolate, with icing or coating versus 1 lb of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cookie, chocolate, with icing or coating vs Baked Potato Flesh:
- 1 pound of Cookie, chocolate, with icing or coating has 2.8 times more Vitamin B1, 9 times more Vitamin B2, 1.8 times more Vitamin B3, 6.4 times more Vitamin B9, 69.8 times more Vitamin E and 23 times more Vitamin K than Baked Potato Flesh.
- While 1 lb of Baked Potatoes Flesh no Salt contains 13.1 times more Vitamin B6 and more Vitamin C than Cookie, chocolate, with icing or coating.
- 1 pound of Cookie, chocolate, with icing or coating have insufficient amounts of Vitamin B6 and Vitamin C
- 1 pound of Baked Potato Flesh have insufficient amounts of Vitamin B2, Vitamin E and Vitamin K
- Both Cookie, chocolate, with icing or coating as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cookie, chocolate, with icing or coating vs Baked Potato Flesh:
- 1 pound of Cookie, chocolate, with icing or coating has 1.2 times more Copper, 8.6 times more Iron, 1.5 times more Phosphorus, 39.3 times more Selenium and 76 times more Sodium than Baked Potato Flesh.
- While 1 lb of Baked Potatoes Flesh no Salt contains 4.1 times more Potassium and 37.7 times more Water than Cookie, chocolate, with icing or coating.
- Both Cookie, chocolate, with icing or coating and Baked Potato Flesh contain similar levels of Magnesium and Zinc per one pound.
- 1 pound of Baked Potato Flesh lack sufficient amounts of Selenium
- Both Cookie, chocolate, with icing or coating as well as Baked Potatoes Flesh no Salt lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cookie, chocolate, with icing or coating has 5.5 times more Energy, 242 times more Fat, 634.6 times more Saturated Fat, 21.3 times more Omega 3, 105.8 times more Omega 6, 3.1 times more Carbohydrate, 18.8 times more Sugars, 1.5 times more Fiber and 2.3 times more Protein than Baked Potato Flesh.
- 1 pound of Baked Potato Flesh provide inadequate amounts of Omega 3 and Omega 6