Nutrient Comparison: Cookies, shortbread, commercially prepared, plain VS Acorns per 1 lb
Compare the macro and micronutrient content in 1 lb of Cookies, shortbread, commercially prepared, plain versus 1 lb of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cookies, shortbread, commercially prepared, plain vs Acorns:
- 1 pound of Cookies, shortbread, commercially prepared, plain has 3.2 times more Vitamin B1, 2.7 times more Vitamin B2 and 1.8 times more Vitamin B3 than Acorns.
- While 1 lb of Raw Acorns contains 2.2 times more Vitamin B5 and 7.4 times more Vitamin B6 than Cookies, shortbread, commercially prepared, plain.
- Both Cookies, shortbread, commercially prepared, plain and Acorns provide similar amounts of Vitamin B9 per one pound.
- Both Cookies, shortbread, commercially prepared, plain as well as Raw Acorns have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one pound.
Comparing minerals per 1 pound for Cookies, shortbread, commercially prepared, plain vs Acorns:
- 1 pound of Cookies, shortbread, commercially prepared, plain has 3.8 times more Iron and more Sodium than Acorns.
- While 1 lb of Raw Acorns contains 3.2 times more Calcium, 6.9 times more Copper, 4.4 times more Magnesium, 3.4 times more Manganese and 6.1 times more Potassium than Cookies, shortbread, commercially prepared, plain.
- Both Cookies, shortbread, commercially prepared, plain and Acorns contain similar levels of Phosphorus and Zinc per one pound.
- 1 pound of Cookies, shortbread, commercially prepared, plain lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cookies, shortbread, commercially prepared, plain has 1.3 times more Energy, 2.6 times more Saturated Fat, 1.6 times more Omega 6 and 1.6 times more Carbohydrate than Acorns.
- Both Cookies, shortbread, commercially prepared, plain and Acorns offer comparable quantities of Fat and Protein per one pound.